Download
Share
Print this page
Catler ES 8011 SE Instructions For Use Manual
  1. Manuals
  2. Brands
  3. Catler Manuals
  4. Coffee Maker
  5. ES 8011 SE
  6. Instructions for use manual

Catler ES 8011 SE Instructions For Use Manual

Hide thumbs

Advertisement

Quick Links

ESPRESSO MACHINE
Instructions for use
ESPRESSO
ES 8011 SE

Advertisement

loading

Related Manuals for Catler ES 8011 SE

Summary of Contents for Catler ES 8011 SE

  • Page 1 ESPRESSO MACHINE Instructions for use ESPRESSO ES 8011 SE...
  • Page 2 ESPRES S O M ACHINE...

  • Page 3: Table Of Contents

    CONTENT Congratulations Catler recommends safety fi rst Know your espresso machine ES 8011 SE Operating your espresso machine ES 8011 SE Coff ee making tips Care & Cleaning Trouble shooting guide Coff ees to try CONTENT...
  • Page 4 Congratulations on the purchase of your new espresso machine ES 8011 SE. CONGRATULATIONS...

  • Page 5: Catler Recommends Safety First

    CATLER RECOMMENDS SAFETY FIRST At Catler we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions.
  • Page 6 POWER button ‘Off ’ , switch off at the power outlet and unplug if appliance is to be left unattended, if not in use, before cleaning, before attempting to move the appliance, disassembling, assembling and when storing the appliance. CATLER RECOMMENDS SAFETY FIRST...
  • Page 7  Any maintenance other than knotted. cleaning should be performed at an authorized service center.  Do not use this appliance for anything other than its intended use. Do not use in moving vehicles or boats. Do not use outdoors. CATLER RECOMMENDS SAFETY FIRST...
  • Page 8 See your electrician for professional advice.  For the security reasons, we recommend to plug the Catler Espresso Machine directly to its own circuit, separate from other appliances. It is not recommended using hub or extension cord.
  • Page 9 DO NOT MOVE THE APPLIANCE WHILE IT IS SWITCHED ON. THE POWER PLUG WHEN PLUGGED MUST REMAIN ACCESSIBLE FOR EASY REMOVING. KEEP THE MANUAL ON A SAFE PLACE. WARNING: BURN HAZARD PRESSURISED STEAM Children must always be supervised! CATLER RECOMMENDS SAFETY FIRST...

  • Page 10: Know Your Espresso Machine Es 8011 Se

    Know your espresso machine ES 8011 SE CATLER RECOMMENDS SAFETY FIRST ASSEMBLING YOUR FOOD PROCESSOR FP 8010...
  • Page 11 FEATURES OF ESPRESSO MACHINE ES 8011 SE PID Temperature Control Volumetric Control Electronic PID temperature control for Programmed 1 & 2 cup shot volumes with increased temperature stability. manual over-ride. Auto Purge Dry Puck Feature Automatically adjusts water temperature Removes excess water from the ground after steam for optimal coff ee temperature.
  • Page 12 KNOW YOUR ESPRESSO MACHINE ES 8011 SE KNOW YOUR ESPRESSO MACHINE ES 8011 SE...
  • Page 13 M. CLEAN ME light indicates when a cleaning cycle is required. N. Espresso pressure gauge monitors espresso extraction pressure. O. Program button programmable function that can be personalised with your favourite espresso volume. P. Cup warming tray KNOW YOUR ESPRESSO MACHINE ES 8011 SE...

  • Page 14: Operating Your Espresso Machine Es 8011 Se

    Operating your espresso machine ES 8011 SE...
  • Page 15 OPERATING YOUR ESPRESSO MACHINE ES 8011 SE BEFORE FIRST USE FIRST USE Machine Preparation Initial start up Remove and discard all labeling and • Fill tank with water packaging materials attached to your • Press POWER on espresso machine. Ensure you have removed •...
  • Page 16 NOTE: When using a fi ner espresso grind for the Single Wall Filter basket, you will need to increase the grind amount to ensure the fi lter is correctly dosed. OPERATING YOUR ESPRESSO MACHINE ES 8011 SE...
  • Page 17 60mls will be extracted. The machine will automatically stop once the preset volume has been extracted. NOTE: Pressing the 1 CUP or 2 CUP buttons during a programmed espresso will immediately stop the extraction. OPERATING YOUR ESPRESSO MACHINE ES 8011 SE...
  • Page 18 PROGRAM button until the machine beeps three times. Release the PROGRAM button. The machine will return to its original default setting. NOTE: Default settings: 1 CUP shot volume is approx. 30ml. 2 CUP is approx. 60ml. OPERATING YOUR ESPRESSO MACHINE ES 8011 SE...
  • Page 19 1 CUP fi lter, you should extract approx. 30ml. When using a 2 cup fi lter, you should extract approx. 60ml. WARNING: The metal parts of the portafi lter will be very hot. OPERATING YOUR ESPRESSO MACHINE ES 8011 SE...
  • Page 20 UNDER EXTRACTED ZONE TEXTURING MILK During extraction, the gauge needle when The coff ee maker Catler ES 8011 SE comes positioned in the lower zone, indicates the with a commercial style steam wand. espresso has been extracted with insuffi cient pressure.
  • Page 21 10 minutes, the HOT WATER dial to the I position. coff ee machine will be turned off automatically. POWER button will stop fl ashing. To turn the coff ee machine on, press the POWER button. OPERATING YOUR ESPRESSO MACHINE ES 8011 SE...

  • Page 22: Coff Ee Making Tips

    Coff ee making tips ASSEMBLING YOUR FOOD PROCESSOR FP 8010...
  • Page 23 COFFEE MAKING TIPS Heating your cup or glass DUAL WALL CREMA SYSTEM FILTERS A warm cup will help maintain the coff ee’s The Dual Wall fi lters (1 & 2 CUP) are designed optimal temperature. Preheat your cup by to be used with pre-ground coff ee and rinsing with hot water and place on the cup regulate the pressure to help optimise warming tray.
  • Page 24 COFFEE DOSE AND TAMPING TRIMMING THE DOSE • Wipe coff ee basket with a dry cloth. The Razor™ precision dose trimming tool allows you to trim the puck to the right level • If using Single Wall fi lter baskets, grind for a consistent extraction.
  • Page 25 PURGING THE GROUP HEAD TEXTURING MILK • Before placing the portafi lter into the There are two phases to texturing milk. The group head, run a short fl ow of water fi rst is stretching the milk to aerate it and the through the group head by pressing the second is swirling the milk to make it silky 1 CUP or 2 CUP button.
  • Page 26 • Keep the tip at or slightly below the surface, continuing to maintain the vortex. Texture the milk until suffi cient volume is obtained. • Lower the tip beneath the surface, but keep the vortex of milk spinning. The milk is at the correct temperature (60-65°C) when the jug is hot to touch.

  • Page 27: Care & Cleaning

    Care & Cleaning...
  • Page 28 CARE & CLEANING WARNING ENSURE THE APPLIANCE IS SWITCHED OFF, COOLED DOWN AND UNPLUGGED FROM THE POWER OUTLET BEFORE CLEANING. DO NOT USE PETROL, SOLVENTS, ALCALIC AGENTS OR ANY OTHER SIMILAR LIQUIDS FOR CLEANING. FOLLOW THE INSTRUCTIONS STATED IN THIS CHAPTER. INSLATALLING/REPLACING THE FILTER IN THE WATER TANK REPLACEMENT DUE Soak the water fi...
  • Page 29 CLEANING CYCLE The espresso machine features an in-built cleaning cycle which should be carried out periodically. The CLEAN ME light will automatically illuminate to indicate when a cleaning cycle is required. Cleaning required. Empty drip tray and fi ll Insert cleaning disc & fi lter Place tablet on top.
  • Page 30 DECALCIFYING DECALCIFYING THE MACHINE After regular use, hard water can cause • Remove the portafi lter. Pour the mixture mineral build up in and on many of the of white vinegar and water into the water inner functioning components, reducing the tank.
  • Page 31 CLEANING THE STEAM WAND Run steam to clear milk Wipe steam wand after Clean hole with pin. Remove tip. Soak tip overnight then from wand after texturing. each use. re-attach. • The steam wand should always be • If the steam wand remains blocked, use cleaned after texturing milk.
  • Page 32 CLEANING / UNBLOCKING THE FILTERS, PORTAFILTER AND GROUP HEAD PRESS & HOLD Knock grinds out. Clean fi lter basket. Place fi lter basket into Insert & lock portafi lter Flush water. Use cleaning tool to Portafi lter. into Group Head. unblock.

  • Page 33: Trouble Shooting Guide

    Trouble shooting guide PÉČE A ČIŠTĚNÍ ASSEMBLING YOUR FOOD PROCESSOR FP 8010...
  • Page 34 TROUBLE SHOOTING GUIDE This chapter shows the most common troubles you might notice during the espresso machine using. If the trouble is not stated in the table below or if it persists, stop using the espresso machine, unplug from the power outlet and contact the authorised service centre.
  • Page 35 PROBLEM POSSIBLE CAUSE SOLUTION Coff ee is too cold. Cups were not preheated. Preheat cups. Refer to ‘Pre-heating Cup or Glass’ part. The milk was not correctly When the base of the jug textured. becomes too hot to touch this is when milk is heated at the correct temperature.
  • Page 36 PROBLEM POSSIBLE CAUSE SOLUTION Coff ee runs out around the Portafi lter is not inserted Insert portafi lter into the edge of the portafi lter. into the group head group head and align with properly. ‘LOCK’ on the group head collar, until resistance is felt.
  • Page 37 PROBLEM POSSIBLE CAUSE SOLUTION No steam is generated. Machine is not turned on. Ensure the machine is plugged in, switched on at the power outlet and the POWER button is pressed. Water tank is empty. Refer to ‘Filling the Water Tank’...

  • Page 38: Coff Ees To Try

    Coff ees to try RECIPE ASSEMBLING YOUR FOOD PROCESSOR FP 8010...
  • Page 39 COFFEES TO TRY CAPPUCCINO A single shot of espresso with textured milk, garnished with drinking chocolate. ESPRESSO Intense and aromatic, it is also known as an espresso or short black and is served in a small cup or glass. LATTÉ A latte consists of a single espresso with textured milk and approx.
  • Page 40 INSTRUCTIONS AND INFORMATION REGARDING THE DISPOSAL OF USED PACKAGING MATERIALS Dispose of packaging material at a public waste disposal site. DISPOSAL OF USED ELECTRICAL AND ELECTRONIC APPLIANCES The meaning of the symbol on the product, its accessory or packaging indicates that this product shall not be treated as household waste.
  • Page 41 NOTES...
  • Page 42 NOTES...
  • Page 43 NOTES...
  • Page 44 ESPRESSO MACHINE Due to continued product improvement, the products illustrated/photographed in this brochure may vary slight- ly from the actual product. W W W . C A T L E R . E U C U S T O M E R S E R V I C E I N F O @ C A T L E R .