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Catler ES 8013 Instructions For Use Manual
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Catler ES 8013 Instructions For Use Manual

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ESPRESSO MACHINE

Instructions
for use
ES 8013

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Summary of Contents for Catler ES 8013

  • Page 1: Espresso Machine

    ESPRESSO MACHINE Instructions for use ES 8013...
  • Page 2 ESPRES S O M ACHINE...

  • Page 3: Table Of Contents

    CONTENTS Catler recommends safety fi rst Know your Catler product Operating your Catler product Coff ee making tips & preparation Care & cleaning Troubleshooting Coff ees to try CONTENTS...
  • Page 4 Congratulations on the purchase of your new Catler product. CONGRATULATIONS...

  • Page 5: Catler Recommends Safety First

    CATLER RECOMMENDS SAFETY FIRST At Catler we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions.
  • Page 6  Do not place anything, other de-scale feature as hot steam than cups for warming, on top may be released. Before de- of the espresso machine. scaling, ensure drip tray is inserted. Read the instructions further in this book. CATLER RECOMMENDS SAFETY FIRST...
  • Page 7  Do not use this appliance knotted. for anything other than its intended use. Do not use in moving vehicles or boats. Do not use outdoors. CATLER RECOMMENDS SAFETY FIRST...
  • Page 8 See your electrician for professional advice.  For the security reasons, we recommend to plug the Catler Espresso Machine directly to its own circuit, separate from other appliances. It is not recommended using hub or extension cord.
  • Page 9 DO NOT MOVE THE APPLIANCE WHILE IT IS SWITCHED ON. THE POWER PLUG WHEN PLUGGED MUST REMAIN ACCESSIBLE FOR EASY REMOVING. KEEP THE MANUAL ON A SAFE PLACE. WARNING: BURN HAZARD PRESSURISED STEAM Children must always be supervised! CATLER RECOMMENDS SAFETY FIRST...

  • Page 10: Know Your Catler Product

    Know your Catler product CATLER RECOMMENDS SAFETY FIRST ASSEMBLING YOUR FOOD PROCESSOR FP 8010...
  • Page 11 FEATURES OF YOUR CATLER PRODUCT INTEGRATE D CONICAL BURR GRINDER ELECTRONIC PID TEMPERATURE CONTROL Stainless steel conical burrs maximise ground For increased temperature stability. coff ee surface area for a full espresso fl avour. AUTO PURGE ADJUSTABLE GRIND SIZE Automatically adjusts water temperature 18 grind settings (fi ne, 1–16, coarse) from...
  • Page 12 KNOW YOUR CATLER PRODUCT A. Automatic Dosing K. Group Head Select between single or double fi lter basket. Extra-Tall Cup Height For Coff ee Mugs B. Mechanical Clutch Protection M. Removable Wet And Dry Coff ee C. Grind Size Selector Separator Drip Tray 18 grind settings from fi ne to coarse.
  • Page 13 Cleaning accessories Filled from the top with integrated water fi ltration. Cleaning tool/brush Cleaning cycle disc Storage Tray Allen key Located behind the drip tray for storage of accessories. Cord Storage Located under the water tank. KNOW YOUR CATLER PRODUCT...

  • Page 14: Operating Your Catler Product

    Operating your Catler product...
  • Page 15 OPERATING YOUR CATLER PRODUCT BEFORE FIRST USE FIRST USE Machine Preparation Initial Start Up Remove and discard all labeling and • Fill tank with water packaging materials attached to your • Press POWER button espresso machine. Ensure you have removed •...
  • Page 16 When setting fi lter size button. the grind size, it should be fi ne but not too fi ne and powdery. OPERATING YOUR CATLER PRODUCT...
  • Page 17 (approx. 15–20 kg of pressure). Your coff ee fi lter basket is now dosed with the correct amount of coff ee. OPERATING YOUR CATLER PRODUCT...
  • Page 18 Press 1 CUP again once the cup will vary depending on your desired volume of espresso has been grind size and grind amount. extracted. The machine will beep twice to indicate the new 1 CUP volume has been set. OPERATING YOUR CATLER PRODUCT...
  • Page 19 30ml. When using is approx. 30ml. 2 CUP is approx. 60ml. a 2 cup fi lter basket, you should extract approx. 60ml. WARNING: The metal parts of the portafi lter will be very hot. OPERATING YOUR CATLER PRODUCT...
  • Page 20 TEXTURING MILK through the ground coff ee is too fast and results in an under extracted espresso that The Catler ES 8013 comes complete with is watery and lacks crema and fl avour. a commercial style 360° stainless steel steam Causes for under extraction include the grind wand.
  • Page 21 15 bar Italian pump. NOTE After 5 minutes of continuous steaming, the machine will automatically disable the steam function. The steam light will fl ash. When this occurs return the steam dial to the STANDBY position. OPERATING YOUR CATLER PRODUCT...
  • Page 22 Diff erent beans require a diff erent water temperature to extract their optimum fl avour. The Catler ES 8013 allows you to adjust water temperature ±2°C in 1°C increments from the default temperature. To enter Advanced Temperature setting mode: 1.
  • Page 23 7. Decrease Water Temperature -1°C: In Advanced Mode, press the FILTER button. 8. Decrease Water Temperature -2°C: In Advanced Mode, press the POWER button. OPERATING YOUR CATLER PRODUCT...

  • Page 24: Coff Ee Making Tips & Preparation

    Coff ee making tips & preparation ASSEMBLING YOUR FOOD PROCESSOR FP 8010...
  • Page 25 COFFEE MAKING TIPS & PREPARATION PRE-HEATING SINGLE WALL FILTERS Single Wall fi lters (1 & 2 CUP) are designed to Heating your cup or glass be used with freshly ground coff ee and allow A warm cup will help maintain the coff ee’s you to experiment with grind and dose, to optimal temperature.
  • Page 26 COFFEE DOSE and TAMPING TRIMMING THE DOSE • Wipe coff ee basket with a dry cloth. • Insert the Razor™ dosing tool into the • Using Single Wall fi lter baskets, grind coff ee basket until the shoulders of the enough coff ee to fi ll the coff ee basket.
  • Page 27 PURGING THE GROUP HEAD TEXTURING MILK • Before placing the portafi lter into the There are two phases to texturing milk, group head, run a short fl ow of water stretching & heating. These two operations through the group head by pressing the should blend into one with the goal being 1 CUP button.
  • Page 28 • Lower the tip beneath the surface, but keep the vortex of milk spinning. The milk is at the correct temperature (60–65°C) when the jug is hot to touch. • Move the steam dial to the STANDBY position before taking the tip out of the milk.

  • Page 29: Care & Cleaning

    Care & cleaning...
  • Page 30 CARE & CLEANING INSTALLING/REPLACING THE FILTER IN THE WATER TANK The water fi lter provided helps to prevent PORTAFILTER CLEANING scale build up which over time can aff ect the Periodically run water through the machine performance of your machine, potentially with the portafi lter in place, but without causing blockages and heating, problems any ground coff ee, to rinse out any residual...
  • Page 31 CLEANING CYCLE The espresso machine features an in-built cleaning cycle which should be carried out periodically. The CLEAN ME light will automatically illuminate to indicate when a cleaning cycle is required. Customer Service Centre or refer to the Instruction Book CLEANING CYCLE PROCESS GUIDE DECALCIFYING If cleaning is required, simply follow the steps...
  • Page 32 Concentrated Solution (for harder water) • 1 part white vinegar • 1 part cold tap water WARNING: Do not immerse power cord, power plug or appliance in water or any other liquid. The water tank should never be removed or completely emptied during decalcifying.
  • Page 33 CLEANING THE CONICAL BURR GRINDER This grinder cleaning cycle removes oil build-up on the burrs which can impede performance. ADVANCED CLEANING FOR THE CONICAL BURR GRINDER This step is only required if there’s a blockage between the grinding burrs and the grinder outlet.
  • Page 34 CLEANING THE STEAM WAND The steam wand should always be cleaned • If the steam wand continues to be after texturing milk. blocked, the tip of the steam wand can • Wipe the steam wand with a damp cloth, be removed by using the spanner in the and then with the steam wand directed middle of the cleaning tool.
  • Page 35 CLEANING THE OUTER HOUSING / CUP STORING YOUR MACHINE WARMING PLATE Before storing, press the POWER button to The outer housing and tray warming plate off , turn the steam dial to STANDBY switch can be cleaned with a soft, damp cloth. Then Off at the power outlet and unplug.

  • Page 36: Troubleshooting

    Troubleshooting ASSEMBLING YOUR FOOD PROCESSOR FP 8010...
  • Page 37 TROUBLESHOOTING Problem POSSIBLE CAUSES WHAT TO DO When the machine • Steam dial is not in Turn the Steam dial to is switched On, the steam STANDBY position ‘STANDBY’ position. lights is fl ashing. Machine will commence normal heat up procedure. Coff ee does not run •...
  • Page 38 Problem POSSIBLE CAUSES WHAT TO DO Coff ee is too cold • Cups not preheated Preheat cups. Refer to ‘Pre-Warming The Cups’ , page 25. • Milk not heated enough When the base of the (if making a cappuccino jug becomes too hot to or latté) touch this is when the milk is heated at the correct...
  • Page 39 Problem POSSIBLE CAUSES WHAT TO DO Coff ee runs out around • Filter holder is not Refer to ‘Inserting The the edge of the fi lter inserted in the group Portafi lter’ , page 27. holder head properly • There are coff ee Clean any excess ground grounds around the coff ee from the rim of the...
  • Page 40 Problem POSSIBLE CAUSES WHAT TO DO No steam is generated • Machine is not turned Ensure the machine is plugged in, switched On at the power outlet and the POWER button is pressed • Water tank is empty Refer to ‘Filling The Water Tank’...
  • Page 41 Problem POSSIBLE CAUSES WHAT TO DO No ground coff ee coming • No coff ee beans in Fill hopper from grinder hopper • Blocked grinder chute Clean and clear grinder chamber and chute. Refer to ‘Advanced Grinder Cleaning’ , page 33 •...

  • Page 42: Coff Ees To Try

    Coff ees to try RECIPE ASSEMBLING YOUR FOOD PROCESSOR FP 8010...
  • Page 43 COFFEES TO TRY CAPPUCCINO A single shot of espresso with textured milk, garnished with drinking chocolate. Cup size 150–220ml. ESPRESSO Intense and aromatic, it is also known as an espresso or short black and is served in a small cup or glass. LATTÉ...
  • Page 44 INSTRUCTIONS AND INFORMATION REGARDING THE DISPOSAL OF USED PACKAGING MATERIALS Dispose of packaging material at a public waste disposal site. DISPOSAL OF USED ELECTRICAL AND ELECTRONIC APPLIANCES The meaning of the symbol on the product, its accessory or packaging indicates that this product shall not be treated as household waste.
  • Page 45 NOTES...
  • Page 46 NOTES...
  • Page 47 NOTES...
  • Page 48 ESPRESSO MACHINE Due to continued product improvement, the products illustrated/photographed in this brochure may vary slight- ly from the actual product. W W W . C A T L E R . E U C U S T O M E R S E R V I C E I N F O @ C A T L E R .