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I
IMPORTANT : SAFEWINSTRUCTIONS i
UTENSIL SAFETY
CLEANING
SAFETY
Use pans with flat bottomsand handlesthat are easily
Turn off all controlsand wait for applianceparts to cool
graspedand stay cool. Avoid using unstable,warped,
before touching or cleaningthem. Do not touch the burner
easily tipped or loose handled pans. Also avoid using
grates or surroundingareas untilthey have had sufficient
small pans, especially small pans with heavy handles, as
time to cool.
they can be unstable and easily tip. Pans that are heavy
to move when filled with food may also be hazardous.
Clean appliance with caution. Use care to avoid steam
burns if a wet sponge or cloth is used to wipe spills on a
Be sure utensil is large enoughto properly containfood
hot surface. Some cleaners can produce noxiousfumes if
and avoid boilovers. Pan size is particularlyimportant in
appliedto a hot surface.
deepfat frying. Be sure pan will accommodatethe volume
of food that is to be added as well as the bubbleaction of
fat.
IMPORTANT SAFETY NOTICEAND
To minimize burns, ignition of flammablematerials and
WARNING
....
spillage due to unintentionalcontactwith the utensil, do
The California Safe Drinking Water and Toxic Enforcement
not extendhandles
over adjacent surface
_
R
Actof1986(Proposition65) requirestheGovernorof
Californiato publish a list of substances known to the
burners.Always turn
_
State of Californiato cause cancer or reproductiveharm,
pan handlestoward
the side or back of the
and requires businessesto warn customersof potential
appliance, not out into
exposuresto such substances.
the room where they
Users of this appliance are hereby warned that the
are easily hit or
burning of gas can result Jnlow-level exposureto some of
reachedby small
the listed substances, includingbenzene,formaldehyde
children,
and soot, due primarily to the incomplete combustionof
Never let a pan boil dry as this could damagethe utensil
natural gas or liquid petroleum (LP) fuels. Properly
and the appliance,
adjusted burners will minimizeincomplete combustion.
Exposureto these substances can also be minimized by
Follow the manufacturer'sdirectionswhen using oven
properlyventing the burners to the outdoors.
cooking bags.
Only certaintypes of glass, glass/ceramic,ceramic, or
glazed utensils are suitablefor cooktop or oven usage
without breaking due to the sudden change in
temperature.
This appliance has beentested for safe performance
using conventionalcookware. Do not use any devices or
accessoriesthat are not specifically recommendedinthis
manual. Do not use eyelidcovers for the surface units,
stove top grills, or add-on oven convection systems. The
useof devices or accessoriesthat are not expressly
recommended in this manual can create serious safety
hazards, result in performanceproblems, and reducethe
life of the componentsof the appliance.
SAVETHESEINSTRUCTIONS
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