If oven baking
results
are less than expected:
• the pans being used may not be of the size or material recommended for best
results.
• there may notbe sufficientroomaround sidesof the pans for properair cimulation
in the oven.
• check instructions for preheating, rackpositionand oven temperature.
• ovenvent may have been blockedor covered.
If baking results
differ from previous
oven:
• oventhermostatcalibrationmay differ betweenoldand newovens. Fonowrecipe
and use and care directionsbefore callingfor service since the calibrationon the
previousoven may have driftedto a too highor too low setting.
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