Jenn-Air SEG196 Use And Care Manual page 4

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Appliance Usage
CleaningOther Partsof your Range ............................................................................. 22-23
Other Hints onCaringfor your Range
AccessDoor .............................................................................................................. 45
Oven LightBulbReplacement ................................................................................... 48
OvenTemperatureKnobAdjustment......................................................................... 47
RemovingRange ....................................................................................................... 45
Safety Precautions ........................................................................................................ 2,5-8
ServiceInformation ...................................................................................................... 50-51
Ueing the Cooktop and Grill
Accessories....................................................................................................................... 48
CleaningOther Parts of Your Range ............................................................................ 22-23
Cooktopand GrillOperations ............................................................................................ 12
Cool(wareSelection........................................................................................................... 15
DuctingInformation ........................................................................................................... 47
Grill
Cleaning ..................................................................................................................... 21
GrillingGuide.............................................................................................................. 19
GrillingTips ................................................................................................................ 20
Installing,Removing ................................................................................................... 17
Usage ......................................................................................................................... 18
How a Surface Burner Works .............................................................................................. 9
Howto Operate in the Event of a Power Failure .......................................................... 9
AirShutterAdjustment............................................................................................... 10
LowFlame Adjustment ......................................................................................... 10-11
SurfaceBumer Module...................................................................................................... 16
Surface Controls................................................................................................................ 14
VentilationSystem ............................................................................................................. 13
Using the Oven
Baking
BakingCharts ............................................................................................................ 31
ConvectionBaking................................................................................................ 32.34
Frozen ConvenienceFoods ....................................................................................... 33
GeneralRecommendations....................................................................................... 30
Broiling......................................................................................................................... 38-39
OvenCleaning
Auto-Clean................................................................................................................. 41
Self-CleaningProcess .......................................................................................... 40.45
OvenOperation
ClockControls ........................................................................................................... 26
ClockControlledBakingorRoasting .................................................................... 28-29
ClockSetting ............................................................................................................. 26
MinuteTimer .............................................................................................................. 27
Oven Controls............................................................................................................ 24
Rack Positions........................................................................................................... 25
Roasting
General Recommendations....................................................................................... 35
ConvectionRoasting............................................................................................. 36-37