Rational COMBIMASTER Operating Instructions Manual page 53

Please note that quantities given always refer to a full load. In certain instances reducing the load can improve food
quality. Foods are natural products, cooking times and temperatures are intended as guides and should, if necessary, be
adjusted to suit the individual product.
Cooking process Cooking process
1 1 Step Step 2 2
st st nd nd
140-160 °
40-60 Min.
150-170 °
15-25 Min.
140-160 °
10-20 Min.
140-160 °
15-40 Min.
150-170 °
8-15 Min.
150-170 °
5-10 Min.
170 °
20-25 Min.
140-160 °
30-50 Min.
140-160 °
10-15 Min.
150-170 °
CT 85 °
120 °
20-25 Min.
100 °
6-8 Min.
80-90 °
4-6 Min.
100 °
50-60 Min.
90 °
45 Min.
77 °
40-50 Min.
Step Step 3 3 Step Step
rd rd
160-180 °
5-20 Min.
160-180 °
2-10 Min.
160-180 °
5-20 Min.
150-170 °
20-30 Min.
160-180 °
10 Min.
Maximum load quantity for each type of unit Maximum load quantity for each type of unit
6x1/1 6x1/1 6x2/1 6x2/1
6 pcs. 12 pcs.
60 pcs. 120 pcs.
6 kg 12 kg
6 shapes 12 shapes
45 pcs. 90 pcs.
24 pcs. 48 pcs.
90 port. 180 port.
6 kg 12 kg
24 pcs. 48 pcs.
90 port. 180 port.
180 pcs. 360 pcs.
90 pcs. 180 pcs.
30 pcs. 60 pcs.
12 pcs. 24 pcs.
120 pcs. 240 pcs.
- 53 -
10x2/1 10x2/1
10x1/1 10x1/1 20x1/1 20x1/1 20x2/1 20x2/1
10 pcs. 20 pcs. 40 pcs.
100 pcs. 200 pcs. 300 pcs.
10 kg 20 kg 40 kg
10 shapes 20 shapes 40 shapes
75 pcs. 150 pcs. 300 pcs.
40 pcs. 80 pcs. 160 pcs.
150 port. 300 port. 600 port.
10 kg 20 kg 40 kg
40 pcs. 80 pcs. 160 pcs.
150 port. 300 port. 600 port.
300 pcs. 600 pcs. 1200 pcs.
150 pcs. 300 pcs. 600 pcs.
50 pcs. 100 pcs. 200 pcs.
20 pcs. 40 pcs. 80 pcs.
200 pcs. 400 pcs. 800 pcs.