Rational COMBIMASTER Operating Instructions Manual page 41

Please note that quantities given always refer to a full load. In certain instances reducing the load can improve food
quality. Foods are natural products, cooking times and temperatures are intended as guides and should, if necessary, be
adjusted to suit the individual product.
Cooking process Cooking process
1 1 Step Step 2 2
st st nd nd
230-250 °
CT 68-72 °
250-270 °
10-12 Min.
190-220 °
CT 72 °
200-200 °
CT 76-80 °
180-200 °
CT 76-80 °
180 °
30 Min.
140-180 °
CT 76-80 °
20 Min.
80 °
CT 65-72 °
100 °
CT 87 °
20 Min.
160-180 °
20-30 Min.
140-160 °
CT 80 °
130 °
CT 72-80 °
60 Min.
Step Step 3 3 Step Step
rd rd
130-150 °
CT 65 °
140-160 ° 200-220 °
CT 74-76 ° 15-20 Min.
140-160 ° 220 °
CT 78-80 ° 15-20 Min.
140-160 °
CT 72-78 °
180-220 °
10-15 Min.
Maximum load quantity for each type of unit Maximum load quantity for each type of unit
6x1/1 6x1/1 6x2/1 6x2/1
60 pcs. 100 pcs.
27 pcs. 45 pcs.
24 pcs. 40 pcs.
30 pcs. 60 pcs.
135 pcs. 270 pcs.
16 kg 32 kg
16 kg 32 kg
15 kg 30 kg
16 kg 32 kg
18 pcs. 36 pcs.
18 pcs. 36 pcs.
12 kg 24 kg
18 kg 36 kg
18 kg 36 kg
9 kg 18 kg
- 41 -
10x2/1 10x2/1
10x1/1 10x1/1 20x1/1 20x1/1 20x2/1 20x2/1
100 pcs. 120 pcs. 240 pcs.
45 pcs. 54 pcs. 108 pcs.
40 pcs. 48 pcs. 96 pcs.
50 pcs. 100 pcs. 150 pcs.
225 pcs. 450 pcs. 900 pcs.
24 kg 48 kg 96 kg
24 kg 48 kg 96 kg
25 kg 50 kg 75 kg
24 kg 48 kg 96 kg
30 pcs. 60 pcs. 90 pcs.
30 pcs. 60 pcs. 90 pcs.
18 kg 36 kg 72 kg
30 kg 60 kg 90 kg
30 kg 60 kg 90 kg
15 kg 30 kg 45 kg