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6. DAILY USE
WARNING!
Refer to Safety chapters.
6.1 Selecting an oven
1. To switch on the appliance press
6.2 Top oven functions
Symbol
Oven function
Application
Light
To activate the lamp without a cooking function.
True Fan Cooking
To bake on 1 shelf position and to dry food.
Set the temperature 20 - 40 ºC lower than for Con-
ventional Cooking.
Pizza Setting
To bake food on 1 shelf position for a more intensive
browning and a crispy bottom.
Set the temperature 20 - 40 ºC lower than for Con-
ventional Cooking.
Conventional
To bake and roast food on 1 shelf position.
Cooking
Slow Cooking
To prepare tender, succulent roasts.
Turbo Grilling
To roast larger meat joints or poultry with bones on
1 shelf position. Also to make gratins and to brown.
Fast Grilling
To grill flat food in large quantities and to toast
bread.
Grilling
To grill flat food and to toast bread.
Defrost
This function can be used for defrosting frozen
foods, such as vegetables and fruits. The defrosting
time depends on the amount and size of the frozen
food.
Bottom Heat
To bake cakes with crispy bottom and to preserve
food.
2. Repeatedly press
main oven indicator appears on the
display.
.
until the top /
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