Oster EXPRESSBAKE 102819 User Manual page 48

Springtime favorite Bread (no Delay Timer)
1 cup water
1 large egg
1 and t/2 teaspoons vanilla extract
1 and 114 teaspoons almond extract
3 and 314 cups bread flour
3 tablespoons dry milk
2 teaspoons active dry yeast
1 and l/2 teaspoons of shredded orange peel
3) Use your finger to form a well (hole) in the flour where you will pour the
yeast. Yeast must NEVER come into contact with a liquid when you are
adding ingredients. Measure the yeast and carefully pour it into the well.
4) Snap the baking pan into the breadmaker and close the lid.
6) Press the Crust Color" button to choose light, medium or dark crust.
Cottage Cheese and Chive Bread (no Delay Timer)
2 tablespoons butter or margarine
1 and 112 teaspoons salt
3 and 314 cups bread flour
3 tablespoons dried chives
2 and 112 tablespoons sugar
2 and l/4 teaspoons active dry yeast
yeast. Yeast must NEVER come into contact with a liquid when you are
adding ingredients. Measure the yeast and carefully pour it into the welt.
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Sweet