Heating Damp Towels; Decrystallising Honey; Preparing Custard Royale - Miele DGD 4635 Operating And Installation Instructions

Pressure steam oven
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Heating damp towels

Procedure
 Moisten towels and then roll them up.
 Place them beside one another in a
perforated cooking container.
Settings
Steam cooking 
Temperature: 70 °C
Duration: 2 minutes

Decrystallising honey

Procedure
 Loosen the lid and place the jar of
honey in a perforated cooking con‐
tainer.
 Stir the honey once during the cook‐
ing procedure.
Settings
Steam cooking 
Temperature: 60 °C
Duration: 90 minutes (irrespective of the
size of jar or the amount of honey in the
jar)
Special applications

Preparing custard royale

Procedure
 Stir 6 eggs into 375 ml milk (do not
beat into a foam).
 Season the egg/milk mixture and
pour into a solid cooking container
greased with butter.
Settings
Steam with pressure 
Temperature: 120 °C
Duration: 2 minutes
or
Steam cooking 
Temperature: 100 °C
Duration: 4 minutes
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