TABLE OF CONTENTS BEFORE YOU BEGIN MESSAGE TO OUR USERS PAGE 1 SAFETY SYMBOLS PAGE 1 INSTALLATION & SAFETY PRECAUTIONS PAGE 2 GAS WARNING PAGE 2 ASSEMBLY PARTS PAGE 3 STEP I PAGE 5 STEP II PAGE 6 POST ASSEMBLY GAS CONNECTION PAGE 7 LEAK TESTING...
MESSAGE TO OUR USERS Thank you for your purchase of our Partial Stainless Steel BBQ Gas Grill. We sincerely wish you will enjoy using our fine products. Please read this User’s Manual in its entirety before using the grill. Please contact our customer service if you have any questions. Please read this User’s Manual carefully.
INSTALLATION/SAFETY PRECAUTIONS !!! WARNING !!! READ THIS SECTION FIRST BEFORE INSTALLING THE GRILL This grill is designed to use appointed gas only. So only use grill with these gases and the regulator assembly supplied by the dealer. The installation of this appliance must conform with local codes. The gas supply cylinder is to be constructed and marked in accordance with the specifications for gas cylinders of local codes .
GRILL PARTS LIST DESCRIPTION Q’TY REF# DESCRIPTION Q’TY Double-layer Lid Cross Bar , Side Shelf A REF# DESCRIPTION Q’TY REF# DESCRIPTION Q’TY Temp. Gauge Assembly Cross Bar , Side Shelf B Double-layer Lid Knobs Lid handle Right Side Panel Temp. Gauge Cross Bar A ,Right Side Shelf Name Plate Side Burner Valve Assembly...
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GRILL PARTS DIAGRAM Notice: This part list is for your reference only, some parts will be different, please subject to the actual appliance in carton.
ASSEMBLY INSTRUCTIONS PLEASE READ AND FOLLOW THE INSTRUCTIONS CAREFULLY STEP BY STEP Tools Required: #2 Philips head screwdriver (not provided) The following hardware bag is attached in left of warming rack packing foam: Item Description Specification Quantity Truss head screw 1/4-20x1/2”...
GAS CONNECTION ONLY USE THE HOSE ASSEMBLY PROVIDED WITH THIS GRILL. PLEASE USE THE REGULATOR SUPPLIED BY LOCAL DEALER. This is a limitative gas configured grill. Do not attempt to use a natural gas supply unless the grill has been reconfigured for natural gas use. The installation of this appliance must conform with local codes.
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GAS CONNECTION 1) Make sure tank valve is in its full off position (turn clockwise to stop). 2) Check tank valve to assure it has proper external male threads. 3) Make sure all burner knobs are in their off position. 4) Remove the protective cap from tank valve.
LEAK TESTING GENERAL Although all gas connections on the grill are leak tested at the factory prior to shipment, a complete gas tightness check must be performed at the installation site due to possible mishandling in shipment, or excessive pressure unknowingly being applied to the unit.
LEAK TESTING SAFETY TIPS: 1) ALWAYS CHECK FOR LEAKS AFTER EVERY TANK CHANGE. 2) ALWAYS CHECK FOR LEAKS BEFORE EACH USE. 3) USE LONG BBQ TOOL TO AVOID BURNS. 4) CHECK ALL GAS SUPPLY FITTINGS FOR LEAKS BEFORE EACH USE. IT IS HANDY TO KEEP A SPRAY BOTTLE OF SOAPY WATER NEAR THE SHUT-OFF VALVE OF THE GAS SUPPLY LINE.
GRILL LIGHTING INSTRUCTION VERY IMPORTANT: ALWAYS INSPECT THE HOSE PRIOR TO EACH USE. BEFORE LIGHTING: Inspect the gas supply hose before turning the gas “ ”. If there is evidence of cuts, wear, or abrasion, it must be replaced before use. The replacement hose assembly must be that specified by the manufacturer.
GRILL LIGHTING INSTRUCTION Usage: 1) Read instructions before lighting. 2) Open the lid during lighting. 3) Simply place a lighted match between the coils on the end of the lighting rod and hold next to the burner to ignite. 4) Push and turn the knob to “ ”...
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Turn off the gas supply when the grill is not in use. Always turn off the tank completely and detach from the grill before moving. TOTAL GAS CONSUMPTION: Total gas consumption (per hour) of PG-4030000L grill with all burners on “ ”: 0.70kg/h(9.75kw)
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OPERATING INSTRUCTION 1) Make sure the grill has been leak tested and is properly located. 2) Remove any packing material. 3) Light the grill burners using the instructions in this manual. 4) Turn the control knob to “ ” and preheat the grill for 15 minutes. Cautions: Never leave the grill unattended when the grill is on.
OPERATING INSTRUCTION CARE & MAINTENANCE MAINTENANCE 1) Keep the grill area clear and free from combustible materials, gasoline and other flammable vapors and liquids. 2) Keep the holes in the three sides of the cart clear and free from debris, thus ensure the flow of combustion and ventilation air is unobstructed.
TROUBLE SHOOTING BEFORE CALLING FOR SERVICE Please check the following problems/solutions before contacting our service center. PROBLEMS POSSIBLE CAUSE SOLUTIONS Electrode deposited with Use clean swab and alcohol to cooking residues clean. Electrode damaged Replace. Burner won’t light Electrode wires are loose or Reconnect or replace with new after turn and push fall off...
FOOD SAFETY FOOD SAFETY: 1) Always follow the following tips to enjoy safe and healthy outdoor grilling. 2) Always use hot soapy water to wash hands, surfaces & utensils after processing raw meat. 3) Always separate raw meat from cooked foods to avoid cross-contamination. 4) Always use clean utensils to handle the food.
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