Weekly Cleaning Of The Brew Group - Saeco Grand Baristo User Manual

Weekly Cleaning of the Brew Group

The brew group should be cleaned every time the coff ee bean hopper is
fi lled or at least once a week.
1
Turn off the machine by pressing the "
from the socket.
2
Open the pre-ground coff ee compartment lid.
3
Thoroughly clean the pre-ground coff ee compartment with the clean-
ing brush, making sure that there are no more coff ee residues in the
duct.
4 Press the button in the frame and open the service door.
5 Remove the drip tray (internal) and coff ee grounds drawer and clean
them.
ENGLISH
" button and remove the plug
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