Jenn-Air SVE47500 Use And Care Manual page 31

Grill-range with self-cleaning conventional and convection oven

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Chart time is based on thawed meats only. For Conventional Roasting use the Bake

Pad.

*When using the Convect Roast mode, there is no need to preheat the oven or to lower the tem-

perature from conventional roast temperatures.

**Not recommended for convection cooking. Most precooked hams have to be covered while

roasting, thus there would be no time savings from using the convect mode.

Sve47600