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SUGGESTED TEMPERATURE AND CONTROL SETTING'S
Pizza Type
Pie on Pan
or Deck
Thick/Thin
crust, Light
Deck
topping
Thick/Thin
crust, Light
Deck
topping
Thick/Thin
crust, Heavy
Deck
topping
Thick/Thin
Pan
crust
Thick/Thin
crust, Heavy
Pan
topping
(Deep Dish)
UL File E8138
Business
Thermostat
Busy or
Setting
Slow
500°F-550°F
Slow
(260°-288°C)
500°F-550°F
Busy
(260°-288°C)
475°F-550°F
Slow or Busy
(246°C-288°C)
475°F-550°F
Slow or Busy
(246°C-288°C)
475°F -550°F
Slow or Busy
(246°C-288°C)
Top Switch
Setting
Med Low
Med Hi
Med Low
Med Low
Med Low
13
Bottom
Time in
Switch
Minutes
Setting
Med Low
3-7
Med Hi
3-7
Med Hi
6-10
Med Hi
5-8
Med Hi
6-11
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