Specifications - Panasonic SD-P103 Operating Instructions Manual

Table of Contents

Advertisement

Specifications
Power supply
Power
consumption
Overheat protector
Dimensions
(Approx.)
Mass (Approx.)
Length of power cord
Bread / bread dough
Capacity
Yeast dispenser
Raisin and nut
Function
Menu
Bread
Soft
Rapid
Rice
Bread
French
Whole wheat
Pineapple
Bread dough
Pizza dough
Dough
Dumpling skin dough
Dessert
Cake
Heater
Motor
Depth
Width
Height
(Instant dry yeast) Maximum : 4.2
Capacity
(Flour) Max.: 275 Min.: 250
(Flour) Max.: 275 Min.: 250
(Flour) Max.: 300 Min.: 280
Flour 230
(Flour) Max.: 275 Min.: 250
(Flour) Max.: 275 Min.: 250
(Flour) Max.: 165 Min.: 150
(Flour) Max.: 300 Min.: 280
(Flour) Max.: 300 Min.: 280
(Flour) Max.: 308 Min.: 280
(Flour) Max.: 220 Min.: 180
220 V
50 Hz
360 W
80 W
Thermal fuse
30.4 cm
24.1 cm
33.8 cm
5.8 k
0.9 m
(Flour) Maximum : 330
Minimum : 150
(Dry fruits / nuts) Maximum : 60
Timer
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 13 hours
Minimum : 1.4
Minimum : 1
87

Advertisement

Table of Contents
loading

Table of Contents