Initial Assembly - Kalamazoo K750GS Use And Care Manual

Gaucho series
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Initial Assembly

Your Kalamazoo Gaucho Grill requires only minor assembly, but many parts are individually
wrapped to prevent damage. The only tool required is an hex key (provided) to mount the
wheel. In the case of the K750GS model, you may also need to install the left side shelf.
A.
Mount the wheel. First, visually align the two pins
on the end of the spindle (the spindle protrudes
from right end of the upper cross member) with
the two holes inside the hub of the wheel. Place
the wheel hub on the spindle, and rotate slowly to
locate the pins. Slide the wheel all the way onto
the spindle with the pins fully seated.
B.
Insert the hub bolt through the wheel and into the
spindle, tightening with the supplied hex key.
C.
Insert the three laser-cut stainless steel fire
grates into the firebox of the grill so they rest
on the ledges inside and are positioned directly
above the burners. The square holes should be
positioned slightly behind the burner locations.
D.
Place the grill grates into the grill rack, or...
E.
Remove one, two or three grill grates in order to
make room for the rotisserie spit. The rotisserie
spit can be used in conjunction with one or two
grill grates if the length of the food on the spit
allows room. Insert the rotisserie spit by sliding
the pointed end through the hole in the left side
of the grill rack first, and then sliding other end
into the hex socket in the right side of the grill
rack (see Figure 10).
F.
If not already on the unit, mount the CONTROL
KNOBS on the valve posts.
G.
Connect the 12-inch grounded power cord
(supplied) to the control box in the right side of
the lower cabinet.
H.
Install the firebox ash chute gate by sliding it over
the guides at the bottom of the firebox inside the
lower cabinet.
WARNING:
Always be sure the chute is closed
when the grill is in operation. Never touch the
chute gate while the grill is hot. Wait 24 hours
after a fire before opening the chute.
I.
Place the ash bin in the cabinet, seated between
the posts mounted in the floor.
WARNING:
Never touch or empty the ash bin
when the grill is hot. Always wait at least 24 hours
before emptying the ash bin.
14
FIGURE 5
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