Start-Up Following Cleaning - Follett C125A Installation, Operation And Service Manual

12 series ice and water dispensers
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7. Plug evaporator drain hose and pour part of cleaning solution into reservoir, filling almost to overflowing.
8. Remove stainless steel compression nozzle and submerge in cup of cleaning solution while cleaning rest of system.
9. Restore power to icemaker (gearmotor will now run, but compressor and fan motor will not).
10. After 15 minutes, turn power off and drain cleaning solution from reservoir and evaporator.
11. Plug drain hose and secure in mounting position.
12. Rinse compression nozzle in clean water and reinstall on evaporator outlet.
13. Clean evaporator drain pan and drain lines with liquid ice machine cleaner (remove left side panel for access, as
shown on page30.)
14. Following manufacturer's instructions, prepare 1 gallon (3.8L) Calgon Ice Machine Sanitizer or equivalent. Sanitizing
solution temperature must be 65˚ - 85˚F (18˚ - 29˚C).
15. If ice bin cleaning is also needed at this time, remove all ice from ice storage area and allow ice made during
sanitizing process to fall into ice bin area.
Note: If storage hopper will not be cleaned at this time, connect a separate ice transport tube to
evaporator and divert ice into separate container.
16. Fill reservoir almost to overflowing with sanitizing solution.
17. Restore power to icemaker and turn compressor switch to ON position.
18. As unit starts to make ice, continue to pour sanitizing solution into reservoir, maintaining level just below reservoir
overflow.
19. Continue to make ice until you have used 1/2 gallon (1.9L) sanitizing solution.
20. Unblock float, replace reservoir cover and continue to make ice for at least 15 minutes to flush all sanitizing
solution from system.
21. Switch compressor switch to OFF position.
22. Wash storage hopper with remaining sanitizing solution and rinse with potable water.
23. Switch compressor switch to ON position.
24. Replace any panels removed prior to cleaning.

Start-up following cleaning

1. Clean and sanitize ice storage area of dispenser in accordance with instructions above before making ice.
2. Turn icemaker on and begin to make ice (icemaker should start within 45 seconds with power and bin signal
supplied).
3. After approximately 30 minutes, test dispenser for proper dispensing.
Most ice machine cleaners contain citric or phosphoric acid which
can cause skin irritation. Read caution label on product and follow
instructions carefully.
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This manual is also suitable for:

H125a

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