GE JGS968 Owner's Manual page 16

Gas slide-in ranges
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Usingthetimedbakingand mastingfeatures.
(onsome models)
NOTE: Foods that spoil easily--such
as milk, eggs, fish, stuffings, poultry and pork--should
not be afiowed to s# for
more than I hour before or after cooking. Room temperature promotes the growth of harmful bacteria, Be sure that
the oven light is off because heat from the bulb will speed harmful bacteria growth,
How to Set an Immediate Start and Automatic Stop
Theovenwill turnon immediately a ndcook
for a selected lengthof time.At theend of the
cooking tirnetheovenwill turnoff automaticallg
[77
Touch
the
BAKE
pad.
[_]
Using
the
nmnber
pads,
enter
the
desired
temperature.
[_
Touch the COOKING TIME pad.
NOTE: If your recipe requirespreheating, you may
need to add additional time to the length of the
cooking tirne.
[_]
Using the number
pads, enter
tile
desired
baldng
dine. The oven
temperature
and the cooMng
time
that you entered
will be disphyed.
The display will show the changing
temperature
(smrdng
at 100°F [38°C])
and the cooldng
time. The display starts
changing
once tile mmpemmre
reaches
100°F (38°C).
The
oven
will condnue
to cook
for die
programmed
amount
of time,
then
shut
off automatically,
unless
the
WARM
feature
was set. See the
How to Set the Oven
for Warming section.
Touch
the CLEAR/OFF pad to clear the
display.
[-_
Touch
the START pad.
How to Set a Delayed Start and Automatic
Stop
You canset theovencontroltodelay-start t he
oven,cookfora specific lengthof tirneandthen
turnoff automatically
Make sure tile clock shows tlle correct
time of day.
[77
Touch
the
BAKE
pad.
_]
Using
the
number
pads,
enter
the
desired
temperature.
[_]
Touch
the
COOKING TIME
pad.
NOTE:If yourreciperequires preheating, y oumay
needtoaddadditional t imeto thelengthof the
cooking tirne.
[-_
Using the number
pads, enter
the desired
baking
dine.
If you
would
like to check
die
dines
you
have
set, touch
the
DELAYSTART
pad
to
check
the start
time
you
have
set or touch
the
COOKING
TIMEpad
to check
the
length
of cooldng
dixie you
have
set.
When
rite oven turns on at file dine of
day you have set, tlle display will show tile
changing
temperature
(starting
at 100°F
[38°C])
and the cooking
lime. The
display starts changing
once the
mmpemmre
reaches
100°F (38°C).
The
oven
will condnue
to cook
fbr
die
programmed
amount
of dine,
dlen
shut
off automatically,
unless
the
WARM
fe.ature
was set. See the
How to Set the Oven
for Warming section°
[_
Touch the BELAYSTART pad.
[_
Using the number pads, enter
tile time of day you want tile oven
to mrn on and start cooldng.
Touch the CLEAR/OFF pad to clear
the display.
[Z] Touch the START pad.
NOTE:An attentiontonewill soundif youare
usingtimedbakinganddo nottouchtheSTART
padafterenteringthebakingtemperature.
16

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