Whirlpool Pro-Style Manual page 12

5. Replace with correct LP gas orifice spud. See the "LP
Gas Orifice Spud/Hood Chart."
Use the following chart to find the exact orifice spud
placement.
Fully insert choke into bottom of medium burner base.
Choke should snap into place. Refer to illustration to
verify that choke is fully seated.
NOTE: Chokes are placed on medium burners only.
Incorrectly seated choke
Correctly seated choke
LP Gas Orifice Spud/Hood Chart
Burner
Rating Color Size
3,000 Blue 0.55 mm
BTUs
11,000 Yellow 0.97 mm
BTUs
14,000 Red/Green 1.05 mm
BTUs Green 0.35 mm
14,500 Black 1.18 mm
BTUs
Burner orifice spud
A. Size stamp or color
12
Burner Style
Small burners
Medium burners
C
Choke
Large burner – main
Large burner – simmer
Simmer
Main
Grill burner
A
6. Place Natural Gas orifice in plastic parts bag for future
use, and keep with package containing literature.
NOTE: There may be extra orifices in your kit.
7. Replace the burner base.
8. Replace burner cap.
9. Repeat steps 2 through 8 for the remaining burners.
10. Make sure range is unplugged or power is disconnected.
11. Remove the control knobs.
12. Using a Phillips screwdriver, remove the 2 screws on each
side of the range that hold the control console in place.
13. Pull up on the control console, and let it drop forward
into the notched console brackets on each side.
A
A. Control console bracket
14. Remove the round gaskets from the valve stems.
A
15. Use a ¹⁄ " x 4¼" flat-blade screwdriver to completely
8
B
screw down all burner screws.
NOTE: When you are converting to LP gas, the screw
should be tightened down completely on the single output
valves. The dual output valve should not be adjusted.
A. Single flame burner adjustment screw (on right side of valve)
16. Replace the round gaskets on the valve stems.
A
B