Henny Penny FlexFusion FSEN610 Operating Manual page 6

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4.9.1 Creating a cooking program  ....................................................................   63
4.9.2 Saving the cooking program ....................................................................   64
4.9.3 Exporting a cooking program  ..................................................................   67
4.10 Automatic cooking (autoChef)  ....................................................  68
4.10.1 Opening the Automatic cooking menu  ..................................................   68
4.10.2 Finding and opening a cooking program  ...............................................   68
4.10.3 Starting the cooking program  ................................................................   70
4.10.4 Ending the cooking program  .................................................................   70
4.10.5 Modifying the cooking program  .............................................................   71
4.10.6 Deleting a cooking program  ..................................................................   72
4.10.7 Exporting and importing a cooking program ..........................................   72
4.11 VideoAssist  ...................................................................................  74
4.11.1 Watching a video  ...................................................................................   74
4.11.2 Deleting a video .....................................................................................   74
4.12 Pausing and ending operation  ....................................................  75
5 Cleaning and caring for the unit  .....................................  76
5.1 Preventing corrosion  .....................................................................  76
5.2 Removing rust spots ......................................................................  76
5.3 Cleaning the housing  .....................................................................  77
77
5.5 Cleaning the touchscreen  .............................................................  77
5.6 Cleaning the door seal  ...................................................................  78
5.7 Cleaning the cooking chamber door  ............................................  78
5.7.1 Cleaning the door with hygienic glazing  ..................................................   78
5.8 Cleaning the steam outlet ..............................................................  79
5.9 Cleaning the recirculation hood (optional)  ..................................  79
5.10 Removing calcium deposits from the unit  .................................  80
(optional)  ...............................................................................................  80
5.11.1 Preparing for cleaning  ...........................................................................   81
5.11.2 Selecting the cleaning level  ...................................................................   81
5.11.3 Inserting the cleaning cartridge  .............................................................   82
5.11.4 Starting automatic cleaning  ...................................................................   83
5.11.5 Canceling automatic cleaning  ...............................................................   83
5.11.6 Ending automatic cleaning  ....................................................................   83
5.12 Cleaning the cooking chamber manually  ..................................  84
5.12.1 Preparing the cooking chamber  ............................................................   84
5.12.2 Starting the cleaning program  ...............................................................   84
5.12.3 Spraying the cleaner  .............................................................................   84
5.12.4 Allowing the cleaner to act  ....................................................................   84
6
Operating instructions

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