Masala Mushrooms - Samsung Microwave Oven Cookbook

MASALA MUSHROOMS

PREPARATION TIME:
INGREDIENTS
½ cup Olive oil
6 cloves Large garlic, lightly crushed
4 cups Button mushrooms, cleaned
and cut into halves
1 tsp Oregano
5 mins COOKING TIME: 10 mins
1 tsp Cumin seeds
4 Kashmiri chillies, broken
Sea salt ( mota namak )
1 tsp
Dash of lemon ( nimbu ) juice
METHOD
Pour olive oil in a bowl. Add garlic.
Microwave for 3 minutes, until golden.
Roast the cumin on a pre-heated
crusty plate on GRILL for 30 seconds.
Remove, and add to the mushrooms
and garlic. Microwave on HIGH for 3
minutes. Stir. Add lemon juice, chillies
and lastly salt. Microwave for a further
2 minutes. Once they are cooked, toss
in oregano. Stir well. Serve hot with
crusty white bread.
50
SERVES: 4