Wolf SO30U Design Manual page 47

W D
O L F U A L
I N S T A L L A T I O N D I M E N S I O N S
6"
min
(152)
TO WALL
ELECTRICAL EXTENDS 3"
ON FLOOR FROM BACK WALL
NOTE: Refer to the chart on the previous page for dimensions referenced by letters in the illustrations.
Dimensions in parentheses are in millimeters unless otherwise specified.
F R
U E L A N G E S
A
OVERALL WIDTH
COMBUSTIBLE CONSTRUCTION
VENTILATION HOOD
30"
min (762)
COOKING SURFACE
TO COMBUSTIBLE
30"
min (762) TO
CONSTRUCTION
36"
44"
min (914) TO BOTTOM OF
TO CHARBROILER VENTILATION HOOD
COOKING SURFACE
B
FINISHED ROUGH OPENING WIDTH
D
LOCATION
OF GAS
C
SUPPLY
LOCATION OF GAS AND
LOCATION OF
ELECTRICAL
7
35 / "
8
(911)
7
36 / "
8
(937)
TO
COOKING
SURFACE
max (914)
1
3 / "
4
(83)
E
1
29 / "
2 (749)
OVERALL DEPTH
1
27 /
2
(699)
1
24 /
4
(616)
25"
(635)
47"
(1194)
LEGS AND CASTERS ALLOW
1
2 / "
8 HEIGHT ADJUSTMENT
18"
min (457)
TO COOKING
SURFACE
36"
(914)
7
36 / "
8
(937) TO
COOKING
SURFACE
ISLAND INSTALLATIONS: 12" MINIMUM
CLEARANCE FROM BACK OF RANGE
TO COMBUSTIBLE CONSTRUCTION
"
"
7
36 / "
8
(937)
OVERALL
HEIGHT
13"
max
(330)
47