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Reheating charts
Food
CANNED SOUPS
Condensed
Healthy option
Luxury/vegetable/
broth
Creamed
CHILLED SOUPS
1 Portion
2 Portion
CANNED VEGETABLES
Baked beans
Baked beans with
sausages
Broad beans
Butter beans
Carrots, sliced
Green beans
Mushrooms
Peas, mushy
Peas, petit pois
Peas, garden
Peas, marrowfat
Sweetcorn
Tomatoes
PLATED MEAL - Chilled
Small - child portion
Large - adult portion
DRINKS - Room Temperature
1 Mug cold milk
1 Jug cold milk
1 Mug cold coffee/tea
1 Mug cold milky
coffee
Points for checking
Always check that food is piping hot after reheating in the microwave. If unsure return to oven.
Foods will still require a STAND TIME, especially if they cannot be stirred. The denser the food
the longer the stand time.
F0003BH21BP_04_130820.indd 73
F0003BH21BP_04_130820.indd 73
Weight/
Time to Select
Power Level
Quantity
295 g
415 g
HIGH Micro
400/415 g
400 g
250 ml
HIGH Micro
500 ml
200 g
415 g
200 g
HIGH Micro
300 g
210 g
300 g
MEDIUM
Micro
400 g
290 g
400 g
HIGH Micro
400 g
300 g
300 g
200 g
MEDIUM
Micro
330 g
400 g
MEDIUM
1
Micro
235 ml
568 ml
(1 pint)
HIGH Micro
235 ml
73
Instructions/Guidelines
(approx)
Place in a heatproof bowl and stir
4-5 mins
in one can of water. Cover and
place on base stirring halfway.
2½ mins
Place in a heatproof bowl and
3 mins
cover. Place on base and stir
halfway.
3 mins
Place in a heatproof bowl and
2½ mins
cover. Place on base and stir
4½ mins
halfway.
1-1½ mins
2½ mins
1½ mins
2 mins
1½ mins
3 mins
Place in a heatproof bowl and
cover. Place on base and stir
2 mins
halfway.
2 mins
2 mins
2 mins
3 mins
2 mins
3½ mins
4 mins
5 mins
Cover and place on base.
7 mins
1½-2 mins
5 mins
Place in a heatproof mug on
base. Stir halfway and after
1½ mins
reheating.
1 min 10 sec
2013-8-20 9:21:51
2013-8-20 9:21:51
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