GILES WOG-MP-VH Manuals

GILES WOG-MP-VH Manuals

Manuals and User Guides for GILES WOG-MP-VH. We have 3 GILES WOG-MP-VH manuals available for free PDF download: Operation & Service Manual

GILES WOG-MP-VH Operation & Service Manual

GILES WOG-MP-VH Operation & Service Manual (129 pages)

Brand: GILES | Category: Fryer | Size: 6.68 MB

Table of Contents

Table of Contents
4
Safety

8
- Safety Overview
  8
- Specific Safety Precautions
  9
Introduction

12
- Construction
  12
- Standard Features
  12
- Optional Ventless Features
  12
- Specifications
  13
- Overall Dimensions for WOG-MP-VH
  13
- Agency Certifications
  14
- Basket Size (2 Baskets Included)
  14
- Cooking Capacity
  14
- Unit Weight
  14
Installation

16
- Location
  16
- Unpacking
  17
- Electrical Requirements
  18
- Electrical Specifications
  18
- Electrical Connections
  18
- Routing Conduit
  19
- Ventless Hood Clearance
  20
- Ventless Hood Fire Suppression System
  20
- Fire Suppression Detector Link and Gas Cartridge Locations
  20
- Fire Suppression Discharge Nozzle and Tank Locations
  21
Overview

22
- Cooking Vat
  23
- Control Panel - Computer Controller
  25
- Control Panel - Manual Controls
  27
- Lower Cabinet, Inside
  29
- Filter Pan Assembly
  31
- Ventless Hood
  33
- Accessories Items Included
  35
- Accessories Items Not Included, Sold Separately
  37
Pre-Operation Procedure

40
Fryer Operation

46
Computer Controller Unit

47
Manual Control Unit

63
Fryer Alarms & Errors

68
Cooking Procedures

72
- Cooking Procedures - Computer Controller
  72
- Cooking Procedures - Manual Controls
  76
Filtering Used Cooking Oil

80
Removing Waste Cooking Oil from Fryer

83
Ventless Hood

86
- Filters
  86
- Ventless Hood Filter Table
  86
Removing & Installing Hood Filters

87
Cleaning

100
Troubleshooting

108
- Temperature Control System
  108
- Oil Filtration System
  111
Parts List

112
- Parts Ordering and Service Information
  112
- Control Panel & Front Cabinet Header
  113
- Front Lower Cabinet
  115
- Rear Lower Cabinet
  117
- Cooking Vat
  119
- Filter Pan Assembly
  121
- Ventless Hood - Front
  123
- Ventless Hood - Rear
  125

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GILES WOG-MP-VH Operation & Service Manual

GILES WOG-MP-VH Operation & Service Manual (118 pages)

Brand: GILES | Category: Commercial Food Equipment | Size: 5.03 MB

Table of Contents

Table of Contents
5
Safety
9
Safety Overview
9
Specific Safety Precautions
10
Introduction
13
Construction
13
Standard Features
13
Specifications
14
Overall Dimensions
14
Agency Certifications
15
Basket Size (2 Baskets Included)
15
Oil Capacity
15
Unit Weight
15
Installation
17
Location
17
Unpacking
18
Electrical Requirements
19
Electrical Specifications
20
Electrical Connections
20
Routing Conduit
21
Ventless Hood Clearance
21
Ventless Hood Fire Suppression System
22
Fire Suppression Detector Link & Gas Cartridge Locations
22
Fire Suppression Discharge Nozzle & Tank Locations
23
Finalizing Fryer Installation
24
Power Test
24
Heating Test
25
Pump Function Test
26
Initial Fryer Cleaning
26
Overview
27
Cooking Vat
28
Control Panel
30
Lower Cabinet Inside
32
Filter Pan Assembly
34
Ventless Hood
36
Accessories Items Included
38
Accessories Items Not Included Sold Separately
40
Fryer Operation
43
Computer Controller Unit
44
Keys and Functions
44
Computer Controller, General Operation
46
Setting the Cooking Temperature
47
Manually Setting the Cook Time
48
Working with Menu Item Presets
49
Editing a Menu Item Preset
50
Selecting a Menu Item Preset for Cooking
53
Computer Control Cooking Cycle General Overview
54
Other Controller Features
55
COOL Mode
55
AUTOCOOL Feature
55
BOIL out Mode
56
User Settings Accessing & Editing
57
Password Protection
58
Powerup Procedure Computer Controller
59
Fryer Alarms & Errors
60
Highlimit Temperature Safety Shutdown
60
Computer Control Fryer Alarms & Errors
61
Computer Control Fryer Alarm Resolution
62
Cooking Procedures
63
Filtering Used Cooking Oil
68
Removing Waste Cooking Oil from Fryer
71
Ventless Hood
74
Filters
74
Ventless Hood Filter Table
74
Removing & Installing Hood Filters
75
Ventless Hood Operation
78
Ventless Hood Filter Alarms
79
Baffle or Charcoal Filter Missing
79
Filter Status & Alarm
79
Filter Clogged
80
Ventless Hood Maintenance
81
Charcoal Filter Maintenance
81
Monthly Hood Interlock Testing
81
Semiannual Fire Suppression System Inspection & Service
83
Annual Fire Suppression System Inspection & Service
83
12Year Fire Suppression System Inspection & Service
83
Maintenance & Service Log
84
Normal Shutdown
85
Emergency Shutdown
85
Cleaning
87
Boil-Out Procedure - Cleaning the Fry Vat
87
Cleaning the Filter Pan & Refreshing Filter Media after Boilout
90
Cleaning the Filter Pan & Refreshing Filter Media DAILY
91
Cleaning the E.A.C. Collector Cell
92
Cleaning the Baffle Filter
94
Hood Deep Cleaning (3 Months)
94
Collector Cell Cleaning Timer Operation
95
Troubleshooting
97
Temperature Control System
97
Oil Filtration System
100
Parts List
101
Parts Ordering and Service Information
101
Control Panel & Front Cabinet Header
102
Front Lower Cabinet
104
Rear Lower Cabinet
106
Cooking Vat
108
Filter Pan Assembly
110
Ventless Hood - Front
112
Ventless Hood - Mechanical Components
114
Ventless Hood - Electrical Components
116

GILES WOG-MP-VH Operation & Service Manual

GILES WOG-MP-VH Operation & Service Manual (98 pages)

Brand: GILES | Category: Fryer | Size: 8.34 MB

Table of Contents

Table of Contents
5
Safety

9
- Safety Overview
  9
- Specific Safety Precautions
  10
1 Introduction

13
- Construction
  13
- Standard Features
  13
- Optional Ventless Hood Features
  13
- Specifications
  14
- 1-04.01. Overall Dimensions for WOG-MP
  14
- 1-04.02. Overall Dimensions for WOG-MP-VH
  15
- 1-04.03. Regulatory Listings
  16
- Basket Size (2 Baskets Included)
  16
- 1-04.05. Cooking Capacity
  16
- 1-04.06. Unit Weights
  16
2 Installation

17
- Location
  17
- Unpacking
  18
- Electrical Requirements
  19
- Electrical Connections
  20
- 2-04.01. Routing Conduit
  21
- Ventilation of Non-Ventless Fryer
  21
- Ventless Hood Clearances
  22
- Ventless Hood Fire Suppression System
  22
- Fusible Link and Gas Cartridge Locations
  22
- Fire Extinguisher Nozzle and Tank Locations
  23
3 Overview

25
- Cooking Vat
  26
- Control Panel (Manual Controls)
  28
- Lower Cabinet Area
  30
- Filter Pan Assembly
  32
- Ventless Hood (WOG-MP-VH)
  34
- Accessories (Included)
  36
- Accessories (Not Included)
  38
4 Unit Preparation

41
- Settings before Testing Unit
  41
  - Ensure the Power Switch Is in the off Position
    41
- Power Test
  42
- Heating Element Test
  42
- Filter Pump Test
  43
- Perform Boil out Procedure
  43
- Clean Filter Pan
  43
5 Fryer Operation

45
- Cooking Procedure
  46
- Filtering Liquid Shortening
  50
- Removal of Liquid Shortening
  52
  - Ensure the Selector Switch Is in the off Position
    52
- Normal Shut-Down
  55
- Emergency Shut-Down
  55
6 Cleaning

57
7 Ventless Hood

63
8 Troubleshooting

77
- Temperature Control System
  77
- Oil Filtration System
  80
- Ulitmate Ventless System
  80
9 Parts List

81
- Parts Ordering and Service Information
  81
- Control Panel & Front Header
  82
- Front Lower Cabinet
  84
- Rear Lower Cabinet
  86
- Cooking Vat
  88
- Filter Pan
  90
- Front Ventless Hood
  92
- Rear Ventless Hood
  94

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