Door Replacement And Adjustment; Final Preparation; Performance Checklist - Viking BVGRC836-6B-W Installation Manual

Gas 36” and 48” w. ranges
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Door Replacement and Adjustment

1
Reattach door to range.
3
Remove pins from hole in hinges.
5
If the door needs to be adjusted, loosen hinge trim screws located in
Step 2. Adjust the screws located between the door and kickplate using a
5/32" hex head allen wrench. After adjustment, tighten hinge trim screws.
2
1
1
Open door completely. Reattach hinge trim.
4
Close door.
20

Final Preparation

• All stainless steel body parts should be
wiped with hot, soapy water and with a
liquid cleaner designed for this material.
If buildup occurs, DO NOT use steel wool,
abrasive cloths, cleansers, or powders!
If it is necessary to scrape stainless steel

Performance Checklist

A qualified installer should carry out the
following checks:
h Check top burner
1-1/2"
ignition. See
(3.8 cm)
drawing for proper
flame height on HI.
3/8"
The low flame should
(0.95 cm)
light at every port.
h Check oven bake function—bake burner on
full power.
h Check convection bake function—bake
burner at full power with the convection
fan on.
h Check convection broil function—broil
burner at full power with convection fan on.
h Check convection fan function—convection
fan comes on when switch is turned on.
21
to remove encrusted materials, soak with
hot, wet cloths to loosen the material, then
use a wool or nylon scraper. DO NOT use
a metal knife, spatula, or any other material
tool to scrape stainless steel! Scratches are
almost impossible to remove.

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