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Viking Professional Custom VGSC5304B Use And Care Manual
Viking Professional Custom VGSC5304B Use And Care Manual

Viking Professional Custom VGSC5304B Use And Care Manual

Freestanding gas self-clean ranges
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V
IKING
USE AND CARE MANUAL
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information
call 1-888-VIKING1 (845-4641),
or visit the Viking Web site at
vikingrange.com
Freestanding Gas Self-clean Ranges
F1737H
(M0107VR)

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Summary of Contents for Viking Professional Custom VGSC5304B

  • Page 1 IKING USE AND CARE MANUAL Viking Range Corporation 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information call 1-888-VIKING1 (845-4641), or visit the Viking Web site at vikingrange.com Freestanding Gas Self-clean Ranges F1737H (M0107VR)
  • Page 2 Basic Functions of Your Oven ......7 Using Your Range ........8 Oven Operations .
  • Page 3 Have the technician show the location of the gas shut-off valve on the range so you know where and how to turn off the gas if necessary. 2. Do not attempt to repair or replace any part of this appliance unless specifically recommended in this manual.
  • Page 4 Each cook has his or her own preference for the particular cooking utensils that are most appropriate for the type cooking being done. Any and all cooking utensils are suitable for use in the range and it is not necessary to replace your present domestic utensils with commercial cookware.
  • Page 5 S S E E L L F F - - C C L L E E A A N N This range features an automatic pyrolytic self-cleaning cycle. During this cycle, the oven reaches elevated temperatures in order to burn off soils and deposits.
  • Page 6 U U s s i i n n g g Y Y o o u u r r R R a a n n g g e e L L i i g g h h t t i i n n g g t t h h e e B B u u r r n n e e r r s s S S u u r r f f a a c c e e B B u u r r n n e e r r s s - - A A u u t t o o m m a a t t i i c c R R e e i i g g n n i i t t i i o o n n To light the surface burners, turn the appropriate control knob counter clockwise to any position.
  • Page 7 G G r r i i d d d d l l e e / / S S i i m m m m e e r r P P l l a a t t e e , , B B a a k k e e B B u u r r n n e e r r , , I I n n f f r r a a r r e e d d B B u u r r n n e e r r Turning the thermostat counter clockwise to any “on”...
  • Page 8 G G r r i i l l l l C C o o o o k k i i n n g g C C h h a a r r t t F F O O O O D D W W E E I I G G H H T T F F L L A A M M E E T T O O T T A A L L S S U U G G G G E E S S T T E E D D S S P P E E C C I I A A L L I I N N S S T T R R U U C C T T I I O O N N S S...
  • Page 9 C C o o o o k k i i n n g g S S u u b b s s t t i i t t u u t t e e C C h h a a r r t t s s In many cases, a recipe requires an ingredient which is not readily available or calls for a unit of measure that is not easily recognized.
  • Page 10 The cool air is quickly replaced-improving the already high performance of the infrared broil burner. •Self-Clean: This range features an automatic pyrolytic self-cleaning cycle. During this cycle, the oven reaches elevated temperatures in order to burn off soils and deposits.
  • Page 11 T T o o B B a a k k e e : : 1. Arrange the oven racks in the desired position BEFORE heating the oven. If cooking on two racks at the same time, use rack positions 3 and 5.
  • Page 12 C C o o n n v v e e n n t t i i o o n n a a l l B B a a k k i i n n g g C C h h a a r r t t R R e e c c o o m m m m e e n n d d e e d d P P a a n n T T e e m m p p e e r r a a t t u u r r e e...
  • Page 13 C C o o n n v v e e n n t t i i o o n n a a l l / / C C o o n n v v e e c c t t i i o o n n R R o o a a s s t t i i n n g g T T i i p p s s Always use the broiler pan and grid supplied with each oven.
  • Page 14 I I n n f f r r a a r r e e d d C C o o n n v v e e n n t t i i o o n n a a l l B B r r o o i i l l i i n n g g The broiler is an in-the-oven infrared broiler design-certified for residential use.
  • Page 15 Cooking equipment is no exception. Your range must be kept clean and maintained properly. O O p p e e n n S S u u r r f f a a c c e e B B u u r r n n e e r r s s ( ( I I f f a a p p p p l l i i c c a a b b l l e e ) ) Wipe up spill-overs as soon as possible after they occur and before they get a chance to burn in and cook solid.
  • Page 16 S S e e a a l l e e d d S S u u r r f f a a c c e e B B u u r r n n e e r r s s ( ( I I f f a a p p p p l l i i c c a a b b l l e e ) ) Wipe up spill-overs as soon as possible after they occur and before they get a chance to burn in and cook solid.
  • Page 17 G G r r i i d d d d l l e e / / S S i i m m m m e e r r P P l l a a t t e e 1. After using the griddle, always remove the drip pan located below it by pulling the drip pan toward you.
  • Page 18 . . This range features an automatic pyrolytic self-cleaning cycle. During this cycle, the oven reaches elevated tempertures in order to burn off soil and deposits.
  • Page 19 “OFF” position during a power failure. Momentary power failure can occur unnoticed. The range is affected only when the power is interrupted. When it comes back on, the range will function properly without any adjustments. A “brown-out” may or may not affect range operation, depending on how severe the power loss is.
  • Page 20: Serial Number

    For the name of your nearest authorized Viking Range Corporation service agency, call the dealer from whom the product was purchased or Viking Range Corporation. I I M M P P O O R R T T A A N N T T : Retain proof of original purchase to establish warranty period.