Miele DGC 6500 Operating And Installation Instructions page 116
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- Operating and installtion instructions (172 pages) ,
- Operating and installation instructions (172 pages) ,
- Technical information (121 pages)
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Roasting
Type of meat
Veal
Fillet/saddle (roast)
rare
medium
well done
Fillet/saddle (roast
with moisture)
rare*
medium*
Fillet (roast with
moisture)
Well done*
Saddle / crown roast
(roast with moisture)
Well done*
116
Stage
Function
–
–
–
1
2
3
4
1
2
3
4
5
1
2
3
4
5
6
1
2
3
4
5
6
[°C]
[%]
175
–
165
–
160
–
Level 3
0
Level 3
0
60
0
60
49
Level 3
0
Level 3
0
100
0
65
49
70
51
Level 3
0
Level 3
0
100
0
65
49
90
68
200
–
Level 3
0
Level 3
0
100
0
65
49
90
68
200
–
[min]
[°C]
–
45
–
55
–
75
10
–
8
–
30
–
30
–
10
–
10
–
20
–
60
–
60
–
10
–
10
–
20
–
60
–
50
–
5
–
10
–
10
–
20
–
60
–
80
–
5
–
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