Outback Excelsior 3 Assembly And Operating Instructions Manual
  1. Manuals
  2. Brands
  3. Outback Manuals
  4. Grill
  5. Excelsior 3
  6. Assembly and operating instructions manual

Outback Excelsior 3 Assembly And Operating Instructions Manual

Burner gas barbecues
Hide thumbs
Table of Contents

Advertisement

Quick Links

Assembly and Operating Instructions for Outback®
Excelsior 3 Burner and Excelsior 6 Burner Gas Barbecues
Photographs are not to scale.
Specifications subject to change
without prior notice.
•
For outdoor use only.
•
Read instructions before using the appliance. Failure to follow instructions
could result in death, serious bodily injury, and/or property loss.
•
Warning: accessible parts may be very hot. Keep young children away.
•
Do not move the appliance during use.
•
Turn off the gas supply at the gas bottle after use.
•
Do not change the gas bottle when the appliance is hot.
•
Any modification of the appliance, misuse, or failure to follow the instructions
may be dangerous and will invalidate your warranty. This does not affect your
WARNING
statutory rights.
•
Retain these instructions for future reference.
•
Leak test your barbecue annually. Check the hose connections are tight and
leak test each time you reconnect the gas bottle.

FOR YOUR SAFETY

If you smell gas:
1.
Shut off gas to the appliance.
2.
Extinguish any open flame.
3.
Open barbecue lid or hood.
4.
If odour continues, discontinue use and
contact your local dealer.
FOR YOUR SAFETY
1.
Do not store or use petrol or other flammable
vapours or liquids in the vicinity of this or any
other appliance.
2.
A gas bottle not connected for use shall not be
stored in the vicinity of this or any other
appliance.
0359

Advertisement

Table of Contents
loading

Related Manuals for Outback Excelsior 3

Summary of Contents for Outback Excelsior 3

  • Page 1: For Your Safety

    Assembly and Operating Instructions for Outback® Excelsior 3 Burner and Excelsior 6 Burner Gas Barbecues Photographs are not to scale. Specifications subject to change 0359 without prior notice. • For outdoor use only. • Read instructions before using the appliance. Failure to follow instructions could result in death, serious bodily injury, and/or property loss.

  • Page 2: Parts List

    Parts List Quantities vary according to model purchased. Specifications subject to change without prior notice. For more details on hardware, please see ‘Hardware Reference Diagram’. Outback® Excelsior Outback® Excelsior CODE PART 3 Burner 6 Burner Hood Handle Hood (Pre-Assembled to Body)

  • Page 3: Parts Diagrams

    Parts Diagrams Quantities vary according to model purchased. Specifications subject to change without prior notice. For more details on hardware, please see ‘Hardware Reference Diagram.’...
  • Page 4 Hardware Reference Diagram Specifications subject to change without prior notice. D2,D3,D4 D5,D6...
  • Page 5 4. Assembly IMPORTANT! • Tools Required: Medium size flat blade or Phillips/Crosspoint screwdriver, adjustable spanner or metric spanner set • The assembly of this barbecue requires 2 people. • Carefully unpack the parts from the box and remove all internal packaging before commencing assembly. All loose items including the grills, griddle, flame tamers and warming basket must be removed from the body.
  • Page 6 Attach the Bottom Slat Assembly (C12) to the Base Tray (C13) using the M6x15 Bolts (D5). Attach the leg assembly to the Base Tray (C13) using the M6x15 Bolts (D5).
  • Page 7 Threaded Insert Attach the Left Front Leg (C8) and Left Rear Leg (C9) to the Gas Bottle Holder (C14). Note: Threaded inserts must be facing in the direction shown! Align the Gas Bottle Holder (C14) with the Bottom Slat Assembly (C12).
  • Page 8 Attach the Gas Bottle Holder (C14) to the Bottom Slat Assembly (C12) using M6x15 Bolts (D5) Attach the Gas Bottle Holder (C14) to the Bottom Slat Assembly (C12) using the Screws and Ø6 Washers (D6). (D2) and Washers (D3). Unscrew the Locknuts (D9) from both ends of the Axle (C19). Insert the axle through the clamping brackets into the Gas Bottle Holder (C14) and tighten the clamp screws.
  • Page 9 Slide the Wheels (C17) over each end of the axle. Secure the wheels into place with the locknuts. Carefully turn the completed trolley over, right side up.
  • Page 10 Place the wheel Hubcaps (C16) onto the outsides of the wheels. Remove all cooking components, flame tamer, and any internal packaging from the Barbecue Body (B1). Carefully turn the barbecue body upside-down. CAUTION! Care must be taken to ensure the hood does not fall open unexpectedly or becomes damaged when it is set on the ground.
  • Page 11 Attach the Front Left Endcap (C3) to barbecue body using the M6x15 Bolts (D5). Attach the Rear Left Endcap (C4) to barbecue body using the M6x15 Bolts (D5).
  • Page 12 Carefully turn the Barbecue Body (B1) over right-side-up. CAUTION! Care must be taken to ensure the hood does not fall open unexpectedly or becomes damaged when it is set on the ground. Carefully place the barbecue body onto the tops of the legs. The tops of the legs should slot into the endcaps.
  • Page 13 Secure the Legs (C8, C9, C10, C11) to the Endcaps (C3, C4) and the Side Shelf (C6) using M6x35 Bolts (D7). Attach the Side Shelf Shield (C2) to the endcaps using the M4x15 Bolts (D1).
  • Page 14 Attach the Side Shelf Hook (C21) to the Side Burner Shelf (C1) using the 1/4-20UNCx12 Bolts (D8), Hook the side burner shelf to the endcaps. Unscrew the retaining screws loosen the pre- assembled Fixing Brackets (C22). Hook the brackets to the barbecue side shelf shield, retighten the screws.
  • Page 15 Slide the loops of the Gas Bottle Strap (C20) onto the Retaining Rod (C19). Secure the rod to the trolley legs using the M6x15 Bolts (D5). Ensure the strap is threaded through the buckle correctly. It must hold the gas bottle firmly in place onto the barbecue.
  • Page 16 Insert the Drip Tray (B5) by sliding it underneath the barbecue body. Carefully lay the Flame Tamers (B8) into the barbecue body ensuring it lies level within the body. Lay the Grills (B9, B10) and Griddle (B11) into place. 3 burner model configuration: Left — Large Cooking Grill, Middle — Small Cooking Grill, Right —...
  • Page 17 Insert the Warming Rack (B13) into the hood and barbecue body. Make sure that the swing legs fix to the body of the barbecue and the shorter fixed legs go through the holes in the hood. Place the Side Burner Grid (C23) onto side burner shelf as shown.
  • Page 18 Sock the joint of Hose and Regulator Assembly (B12) with jubilee clip onto hot water for 2 minutes, then connect it to the gas inlet of barbecue and secure by tightening the jubilee clip. Connect the brass joint onto side burner. Ensure the mating faces of the connection are clean and not damaged.

  • Page 19: Essential Information

    ESSENTIAL INFORMATION Please read instructions before using your barbecue. BEFORE YOU USE YOUR BARBECUE (also see installation) • Perform a leak test. This is the only safe and sure way to detect any gas leaking from joints and connections of the barbecue after assembly. Follow the leak test instructions. Check that the gas hose is free of any tension, twisting, cuts, or cracks.

  • Page 20: Gas, Regulator And Hose

    • If you intend to leave your barbecue outside make sure it is protected from the elements by a heavy duty cover, these are available from most Outback® stockists. • Even when your barbecue is covered for its protection, it must be inspected on a regular basis as damp or condensation can form which may result in damage to the barbecue.

  • Page 21: Installation

    • Repeat test • If bubbles form again do not use the barbecue and contact your local Outback dealer for assistance or call Outback customer services. OPERATION Your barbecue is not designed to be used with more than 50% of the cooking area as a solid plate – this includes baking dishes.

  • Page 22: Maintenance

    • If the right hand burner fails to light, turn off the gas and contact your local Outback dealer or our customer services department for assistance.
  • Page 23 Burner Maintenance Provided that they are operating correctly, in normal usage, burning off the residue after cooking will keep the burners clean. The burners should be removed and cleaned annually, or whenever heavy build up is found, to ensure that there are no signs of blockage (fat, debris or insects for example), in either the burner portholes or the burner primary air inlet.
  • Page 24 Cleaning Material Where used Cleaning Method Recommended Stainless Centre hood panel Clean using hot soapy water or with the use of a suitable Steel cleaning product following the manufacturers instructions. Porcelain Grills Enamel is a thin, glass based coating fused onto metal and enamel Griddles as such needs to be treated with care.
  • Page 25 Troubleshooting Problem Possible Cause Solution Burners will not light LP gas bottle is empty Replace with full gas bottle using the ignition system Faulty regulator Have regulator checked or replace Obstructions in burners Clean burners Obstructions in gas jets Clean jets and gas hose or gas hose Electrode wire is loose or Reconnect wire...

  • Page 26: Technical Specifications

    LPG mixture: 37 mbar 0.69mm LPG mixture: 50 mbar Gas Consumption: Excelsior 3 Burner: 855g/hr Excelsior 6 Burner: 1153g/hr Side Burner: 180g/hr Countries of Use: BE, CH, CY, CZ, ES, FR, GB, GR, IE, IT, LT, LU, LV, PT, SK, SI...
  • Page 27 (10) years from the date of purchase. Stainless steel burners are warranted for a period of two (2) years from the date of purchase. OUTBACK UK will, within this period, supply replacements for defective parts free of charge provided that: ♦...

This manual is also suitable for:

Excelsior 6

Table of Contents