Falcon 1092 Deluxe User's Manual & Installation Instructions
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Falcon 1092 Deluxe User's Manual & Installation Instructions

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USER GUIDE &
INSTALLATION INSTRUCTIONS
1092 Deluxe Dual Fuel

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Summary of Contents for Falcon 1092 Deluxe

  • Page 1 USER GUIDE & INSTALLATION INSTRUCTIONS 1092 Deluxe Dual Fuel...
  • Page 2 SLOW BAKED LEG OF LAMB METHOD 1. Preheat the oven to 220 ¡C (for a conventional oven), 200 ¡C (for a fan oven) or gas mark 7. 2. Pull the small sprigs off the rosemary branches and set aside with the garlic. 2.

  • Page 3: Table Of Contents

    Cleaning Your Cooker Reassembling to Liquid Propane Gas Stick on Label Essential Information Pressure Testing Daily Care Circuit Diagram Cleaning for Spills Cooktop Burners 10. Technical Data Stainless Steel Main Top Glide-out Grill Ovens Cleaning Table Falcon 1092 Deluxe Dual Fuel U103701-06A...

  • Page 5: Before You Start

    Before You Start... Your cooker should give you many years of trouble-free • DO open doors and windows to get rid of the gas cooking if installed and operated correctly. It is important • DO keep people away from the area affected that you read this section before you start, particularly if you •...

  • Page 6: Cooker Care

    When the oven is on, DO NOT leave the oven door Foods for frying should be as dry as possible. Frost on frozen open for longer than necessary, otherwise the foods or moisture on fresh foods can cause hot fat to bubble control knobs may become very hot.

  • Page 7: Cooker Overview

    A control panel A glide-out grill Multi-function oven Fan oven Storage drawer ArtNo.192-0001 1092 Falcon control Hotplate Burners knob push-in The drawing by each of the central knobs indicates which burner that knob controls. Each burner has a Flame Supervision Device (FSD) that prevents the flow of gas if the flame goes out.

  • Page 8: Wok Cradle

    Adjust the flame height to suit by turning the knob anti- clockwise (Fig.2-3). On this cooker the low position is beyond ArtNo.192-0002 1092 Falcon high, NOT between high and off. control knob If a burner flame goes out, turn off the control knob and leave it for one minute before relighting it.

  • Page 9: The Glide-Out Grill

    The Glide-out Grill Fig.2-10 Open the door and pull the grill pan carriage forward using the handle (Fig.2-10). The grill has two elements that allow either the whole area of the pan to be heated or just the right-hand half. Adjust the heat to suit by turning the knob.

  • Page 10: The Ovens

    Fan oven The Ovens This function operates the fan and the heating References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed element around it. An even heat is produced from the front of the appliance. throughout the oven, allowing you to cook large The left-hand oven is a multi-function oven, while the right- amounts quickly.
  • Page 11 Turn the oven knob to the desired temperature (Fig.2-16). The oven indicator light will glow until the oven has reached the temperature selected. It will then cycle on and off during cooking (Fig.2-17). ArtNo.192-0107 - Falcon oven temp control Fig.2-17 ArtNo.192-0104 - Falcon oven light...

  • Page 12: Accessories

    Accessories Fig.2-18 Oven Shelves Flat shelf Shelf guard The cooker is supplied with the following: 4 standard shelves and 1 drop shelf (Fig.2-18) 2 sets of side supports (Fig.2-19) Front With the exception of the top position in the left-hand multifunction oven, which will only accept the drop shelf, any Shelf guard shelf can be fitted in any of the positions.

  • Page 13: Storage

    Storage Fig.2-23 The bottom drawer is for storing oven trays and other cooking utensils. It can get very warm, so do not store anything in it that may melt or catch fire. Never store flammable materials in the drawer. This includes paper, plastic and cloth items, such as cookbooks, plastic ware and towels, as well as flammable liquids.

  • Page 14: Cooking Tips

    3. Cooking Tips Cooking with a Multi-function Oven General Oven Tips Remember: not all modes are suitable for all food types. The The wire shelves should always be pushed firmly to the back oven cooking times given are intended for a guide only. of the oven.

  • Page 15: Cooking Table

    4. Cooking Table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used Top (T) AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a ArtNo.050-0007 preferred result.

  • Page 16: Cleaning Your Cooker

    5. Cleaning Your Cooker Essential Information Fig.5-1 Isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. Never use paint solvents, washing soda, caustic ArtNo.311-0028 - Burner head off cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt.

  • Page 17: Stainless Steel Main Top

    Stainless Steel Main Top Fig.5-4 Lift away pots or pans from the main top. Remove grates from spillage area and carefully place in a sink of warm soapy water. Wipe loose debris from main top. Avoid using any abrasive cleaners including cream cleaners on brushed stainless steel surfaces.

  • Page 18: Ovens

    Ovens Fig.5-8 ‘Cook & Clean’ Panels The ovens have side ‘Cook & Clean’ panels which have been coated with a special enamel that partly cleans itself. This does not stop all marks on the lining, but helps to reduce the amount of manual cleaning needed.

  • Page 19: Cleaning Table

    Cleaning Table Cleaners listed (Table 5-1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish...

  • Page 20: Troubleshooting

    6. Troubleshooting Hotplate ignition or hotplate burners faulty Grill is not cooking properly Is the power on? Are you using the pan and trivet supplied with the cooker? If not, there maybe something wrong with the power supply. Is the pan being used on the runners, not the floor of the grill compartment? Are the sparker (ignition electrode) or burner slots blocked by debris?
  • Page 21 Oven temperature getting hotter as the cooker gets older Fig.6-1 If turning the temperature down using the oven control knob has not worked, or has only worked for a short time, then you may need a new thermostat. This should be fitted by a service person.

  • Page 22: Installation

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 7. Installation Dear Installer In the UK the cooker must be installed in accordance with: Before you start your installation, please complete the details below, so that, if your customer has a problem relating to •...

  • Page 23: Location Of Cooker

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Checking the Parts: Location of Cooker The cooker may be installed in a kitchen/kitchen diner but 4 pan supports Wok cradle NOT in a room containing a bath or shower. This appliance is designed for domestic cooking only.

  • Page 24: Positioning The Cooker

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker Fig.7-1 Fig.7-1 and Fig.7-2 show the minimum recommended 75 mm 75 mm distance from the cooker to nearby surfaces. 800 mm minimum The cooker should not be placed on a base. Above hotplate surround should be level with, or above, any adjacent work surface.

  • Page 25: Fitting A Stability Bracket Or Chain

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Lowering the Two Rear Rollers Fig.7-5 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig.7-5).

  • Page 26: Conversion To Another Gas

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Conversion to Another Gas Fig.7-10 If the appliance is to be converted to another gas do the conversion at this point. See the conversion section of these instructions.

  • Page 27: Electrical Connection

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Pressure Testing Fig.7-11 The gas pressure can be measured at one of the hotplate burner injectors (not a wok burner). Lift off a burner head. Fit the pressure gauge to the injector. Turn on and light one of the other hotplate burners.

  • Page 28: Final Fitting

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Final Fitting Fig.7-13 Fitting the Plinth Loosen the 3 screws along the front bottom edge of the cooker. Hook the central keyhole over the central screw. Twist and fit each end keyhole over their respective screws.

  • Page 29: Conversion To Lp Gas

    WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 8. Conversion to LP Gas Check the ‘Technical Data’ section at the back of the book Fig.8-1 that the hob is convertible to the gas you want to use.

  • Page 30: Reassembling To Liquid Propane Gas

    WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Reassembling to Liquid Propane Gas Fig.8-4 Centre Burner IMPORTANT: If you are converting to LP Gas the large ring in the conversion kit MUST be fitted to the centre burner.

  • Page 31: Circuit Diagram

    9. Circuit Diagram P095199 P028728 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Blue Grill energy regulator Right-hand oven thermostat Brown Left-hand grill element Right-hand oven thermostat front switch Black Right-hand grill element Right-hand oven fan element...

  • Page 32: Technical Data

    10. Technical Data THE COOKER IS CATEGORY: II 2H3+. It is supplied set for group H natural gas. A conversion kit from NG to LP is available for the cooker. INSTALLER: Please leave these instructions with the User. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening. COUNTRY OF DESTINATION: GB, IE.
  • Page 33 Notes...
  • Page 34 Notes...
  • Page 35 Gas Safe registered engineer for gas appliances or an approved electrician for electrical models. CONSUMER SERVICE LINES OPEN: For a competitive quote and to arrange for a Falcon approved Monday to Thursday 8amÐ6pm engineer to attend, call Consumer Services on: 0870 789 5107.
  • Page 36 Registered in England and Wales. Registration No. 354715 Registered Office: Juno Drive, Leamington Spa, Warwickshire, CV31 Falcon continuously seeks improvements in specification, design and production of products and thus, alterations take place periodically. Whilst every effort is made to produce up-to-date literature, this booklet should not be regarded as an infallible...

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