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Related Manuals for Falcon 1092 Continental Dual Fuel
Summary of Contents for Falcon 1092 Continental Dual Fuel
- Page 1 USER GUIDE & INSTALLATION INSTRUCTIONS 1092 Continental Dual Fuel...
- Page 2 SLOW BAKED LEG OF LAMB METHOD 1. Preheat the oven to 220 ¡C (for a conventional oven), 200 ¡C (for a fan oven) or gas mark 7. 2. Pull the small sprigs off the rosemary branches and set aside with the garlic. 2.
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Page 3: Table Of Contents
Cleaning Your Cooker Injectors Tap Adjustment Essential Information Reassembling to Liquid Propane Gas Daily Care Stick on Label Cleaning for Spills Pressure Testing Cooktop Burners Circuit Diagram Main Top Ovens 10. Technical Data Cleaning Table Falcon 1092 Continental Dual Fuel U108700-09A... -
Page 5: Before You Start
1. Before You Start... If You Smell Gas Your cooker should give you many years of trouble-free cooking if installed and operated correctly. It is important • DO NOT turn electric switches on or off that you read this section before you start, particularly if you •... -
Page 6: Cooker Care
Accessible parts will become hot during use and will Foods for frying should be as dry as possible. Frost on frozen retain heat even after you have stopped cooking. foods or moisture on fresh foods can cause hot fat to bubble Keep babies and children away from the cooker and up and over the sides of the pan. -
Page 7: Cooker Overview
A control panel Multi-function oven Fan oven Storage drawer Hotplate Burners ArtNo.192-0001 1092 Falcon control The drawing by each of the central knobs indicates which knob push-in burner that knob controls. Each burner has a Flame Supervision Device (FSD) that prevents the flow of gas if the flame goes out. -
Page 8: Wok Cradle
Adjust the flame height to suit by turning the knob counter- clockwise (Fig.2-3). On this cooker the low position is beyond ArtNo.192-0002 1092 Falcon high, NOT between high and off. control knob If a burner flame goes out, turn off the control knob and leave it for one minute before relighting it. -
Page 9: The Ovens
The Ovens Function References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed To thaw small items in the oven without Defrost from the front of the appliance. heat A full cooking function, even heat The left-hand oven is a multi-function oven, while the right- Fan oven throughout, great for baking hand oven is a fan oven. - Page 10 Fan Assisted Oven Multi-function Oven Functions This function operates the fan, circulating air heated Defrost by the elements at the top and the base of the oven. This function operates the fan to circulate cold air The combination of fan and conventional cooking only.
- Page 11 ArtNo.061-0001 - 90 induction - 900S MF oven controls The oven indicator light will glow until the oven has reached the temperature selected. It will then cycle on and off during cooking (Fig.2-13). Fig.2-12 ArtNo.192-0107 - Falcon oven temp control Fig.2-13 ArtNo.192-0104 - Falcon oven light...
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Page 12: Accessories
Accessories Fig.2-14 Oven Shelves The cooker is supplied with a deluxe oven tray (Fig.2-14). The deluxe oven tray has a trivet so that it can be used for grilling as well as normal oven cooking. Each oven is also supplied with two different shelves (Fig.2-15). -
Page 13: Storage
Storage Fig.2-19 The bottom drawer is for storing oven trays and other cooking utensils. It can get very warm, so do not store anything in it that may melt or catch fire. Never store flammable materials in the drawer. This includes paper, plastic and cloth items, such as cookbooks, plastic ware and towels, as well as flammable liquids. -
Page 14: Cooking Tips
3. Cooking Tips Cooking with a Multi-function Oven General Oven Tips Remember: not all modes are suitable for all food types. The The wire shelves should always be pushed firmly to the back oven cooking times given are intended for a guide only. of the oven. -
Page 15: Cooking Table
4. Cooking Table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used Top (T) AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a ArtNo.050-0007 preferred result. -
Page 16: Cleaning Your Cooker
5. Cleaning Your Cooker Essential Information Fig.5-1 Isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. NEVER use paint solvents, washing soda, caustic ArtNo.311-0028 - Burner head off cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. -
Page 17: Main Top
Main Top Fig.5-4 Lift away pots or pans from the main top. Remove the pan supports from the spillage area and carefully place in a sink of warm soapy water. Wipe loose debris from main top. Avoid using any abrasive cleaners including cream cleaners. -
Page 18: Cleaning Table
Cleaning Table Cleaners listed (Table 5-1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish... -
Page 19: Troubleshooting
6. Troubleshooting Hotplate ignition or hotplate burners faulty Food is cooking too slowly, too quickly, or burning Is the power on? Cooking times may differ from your previous oven. If not, there maybe something wrong with the power Check that you are using the recommended supply. - Page 20 An oven light is not working Fig.6-1 The bulb has probably burnt out. You can buy a replacement bulb (which is not covered under the warranty) from a good electrical shop. Ask for a 15 W – ArtNo.324-0005 Oven light bulb 230 V lamp, FOR OVENS.
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Page 21: Installation
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 7. Installation Dear Installer In the UK the cooker must be installed in accordance with: Before you start your installation, please complete the details below, so that, if your customer has a problem relating to •... -
Page 22: Location Of Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Location of Cooker Checking the Parts: The cooker may be installed in a kitchen/kitchen diner but 6 pan supports Wok cradle NOT in a room containing a bath or shower. This appliance is designed for domestic cooking only. -
Page 23: Positioning The Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker Fig.7-1 Fig.7-1 and Fig.7-2 shows the minimum recommended 75 mm 75 mm distance from the cooker to nearby surfaces. 800 mm minimum The cooker should not be placed on a base. Above hotplate surround should be level with, or above, any adjacent work surface. -
Page 24: Fitting A Stability Bracket Or Chain
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Lowering the Two Rear Rollers Fig.7-5 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig.7-5). -
Page 25: Conversion To Another Gas
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Conversion to Another Gas Fig.7-10 If the appliance is to be converted to another gas do the conversion at this point. See the conversion section of these instructions. -
Page 26: Electrical Connection
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Pressure Testing Fig.7-11 The gas pressure can be measured at the pressure test point on the gas connection block. Connect the pressure gauge. Turn on and light one of the hotplate burners. -
Page 27: Final Checks
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Final Checks Fig.7-13 Hotplate Check Check each burner in turn (refer to the ‘Hotplate Burners’ section at the front of the instructions). Grill Check Turn on the grill control and check that the grill heats up. ArtNo.281-0026 - Front plinth Oven Check Turn on the ovens. -
Page 28: Conversion To Lp Gas
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 8. Conversion to LP Gas Check the ‘Technical Data’ section at the back of the book Fig.8-1 that the hob is convertible to the gas you want to use. -
Page 29: Reassembling To Liquid Propane Gas
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Reassembling to Liquid Propane Gas Fig.8-4 Centre Burner IMPORTANT: If you are converting to LP Gas the large ring in the conversion kit MUST be fitted to the centre burner. -
Page 30: Circuit Diagram
9. Circuit Diagram The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Left-hand MF oven thermostat Hotplate burner ignition switches Blue Left-hand MF oven controller Ignition spark generator Brown Left-hand MF oven base element Left-hand oven light switch... -
Page 31: Technical Data
10. Technical Data THE COOKER IS CATEGORY: CatII 2H3+ ; CatII 2E+3+ ; CatII 2L3B/P ; CatII 2E3B/P; CatII 2ELL3B/P ; CatII 2H3B/P . It is supplied set for group H natural gas. A conversion kit from NG to LP is available for the cooker. INSTALLER: Please leave these instructions with the User. - Page 35 Gas Safe registered engineer for gas appliances or an approved electrician for electrical models. CONSUMER SERVICE LINES OPEN: For a competitive quote and to arrange for a Falcon approved Monday to Thursday 8amÐ6pm engineer to attend, call Consumer Services on: 0870 789 5107.
- Page 36 Registered in England and Wales. Registration No. 354715 Registered Office: Juno Drive, Leamington Spa, Warwickshire, CV31 Falcon continuously seeks improvements in specification, design and production of products and thus, alterations take place periodically. Whilst every effort is made to produce up-to-date literature, this booklet should not be regarded as an infallible...