Preheat, Cool Down And Proofing - Blodgett BLCT-61G Installation Operation & Maintenance

Bct & blct combi ovens
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Operation

PreHeat, Cool Down and Proofing

The Advanced Menu gives you access to the PreHeat,
CoolDown and Proofing functions.
PReHeAT
Use PreHeat to preheat the oven prior to cooking.
1. From the MAIN MENU, press the ADVANCED key.
2. Select the PREHEAT mode.
3. The PreHeat temperature list is displayed. Drag your
finger up or down to set the desired temperature.
4. The oven begins preheating automatically three sec-
onds after the temperature has been selected.
CooL DoWn
Use this function to quickly cool the oven cavity. For the
best results, set the cool down temperature 68°F (20°C)
lower than the desired cooking temperature.
1. From the MAIN MENU, press the ADVANCED key.
2. Select the COOL DOWN mode.
3. The Cool Down temperature list is displayed. Drag
your finger up or down to set the desired cool down
temperature.
4. The oven begins cooling down automatically three
seconds after the temperature has been selected.
Figure 22
PRooFinG
NOTE: Prebaked products do not need proofing.
1. From the MAIN MENU, press the Advanced key.
2. Select the PROOFING mode.
3. The PROOFING TEMPERATURE list and timer are
displayed. Drag your finger up or down to set the de-
sired proofing temperature.
4. In the HOUR & MINUTES lists, drag your finger up or
down to set the proofing time.
When the cook time expires, the oven automatically
shuts off. Press the CONT. key if you want the oven
to continue operating after the set time has elapsed.
5. The oven starts automatically three seconds after the
cook time, temperature and humidity have been se-
lected.
setting the Fan speed
The BCT has 9 fan speeds to choose from. You can set
the fan before or during the cook cycle.
1. To set the fan speed, press the FAN SPEED key in
the lower right corner of the screen.
2. Drag your finger up or down to set the fan speed in
increments of 10% (From 20-100%).
3. Press OK to save the fan speed.
At the end of the Proof Cycle
1. When the proof time expires, an alarm sounds and
the display reads "Recipe Done!.
Press EXIT to end the proof cycle.
Press RESTART to continue the proof cycle.
28
Figure 23

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