Combismart Mode - Blodgett BLCT-61G Installation Operation & Maintenance

Bct & blct combi ovens
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The CombiSmart mode allows you to set an oven tem-
perature and select a preset humidity level. The oven
produces a consistent level of humidity. There is no com-
pensation for the moisture naturally found in the product.
entering the Combismart mode
1. From the MAIN MENU, press the MANUAL key.
2. Select the COMBI SMART mode.
setting the Cook Time, Temperature and Humidity
NOTE: To ensure that the oven has reached the correct
humidity level, preheat the oven for 5 minutes at
the preferred humidity level.
1. In the TEMPERATURE list, drag your finger up or
down to select the desired cook temperature.
2. In the STEAM list, drag your finger up or down to se-
lect the desired level of humidity. CombiSmart pro-
vides 10 different humidity levels. Refer to table be-
low for humidity level recommendations.
3. In the HOUR & MINUTES lists, drag your finger up or
down to set the desired cook time.
When the cook time expires, the oven automatically
shuts off. Press the CONT. key if you want the oven
to continue operating after the set time has elapsed.
4. The oven starts automatically three seconds after the
cook time, temperature and humidity have been se-
lected.
setting the Fan speed
The BCT has 9 fan speeds to choose from. You can set
the fan before or during the cook cycle.
1. To set the fan speed, press the FAN SPEED key in
the lower right corner of the screen.
2. Drag your finger up or down to set the fan speed in
increments of 10% (From 20-100%).
3. Press OK to save the fan speed.
Dry air grilling
Gravy production during braising of meat
Poaching fish, poultry, and crispy vegetables
Steaming potatoes, rice, pasta, meat, and more.
PRoDUCTs
vent Position
The vent position is set automatically in the CombiSmart
mode.
At the end of the Cook Cycle
1. When the cook time expires, an alarm sounds and
the display reads "Recipe Done!.
Press EXIT to end the cook cycle.
Press RESTART to continue the cook cycle.
HUmiDiTY LeveL
0
7-8
9-10
10
21
Operation

Combismart mode

Figure 14
TemPeRATURe
392-482°F (200-250°C)
293-329°F (145-165°C)
158-248°F (70-120°C)
212°F (100°C) or steaming mode

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