IKEA GRILJERA User Manual page 5

ENGLISH
- Immediately call your gas
supplier from a neighbor's
phone. Follow the gas supplier's
instructions.
- If you cannot reach your gas
supplier, call the fire department.
- Installation and service must
be performed by a qualified
installer, service agency or the
gas supplier.
- Use appliance in well ventilated
rooms only.
- The electrical and gas
connections must comply with
local regulations.
- When the appliance is
installed, provide a multi-pole
circuit breaker with a contact
separation (at least 3 mm)
in all poles that provide full
disconnection under overvoltage
category III and must be
incorporated in the fixed wiring
in accordance with the national
wiring rules.
- Do not use multiple plug
adapters or extension leads.
- Do not pull the power supply
cable in order to unplug the
appliance.
- The electrical components must
not be accessible to the user
after installation.
- If the surface of the induction
plate is cracked, do not use it
and switch off the appliance to
avoid the possibility of electric
shock (only for models with
induction function).
- Use only flexible or rigid metal
hose for gas connection.
- Do not touch the appliance with
any wet part of the body and do
not operate it when barefoot.
- This appliance is designed solely
for use as a domestic appliance
for cooking food. No other type
of use is permitted (e.g.: heating
rooms). The Manufacturer
declines all responsibility for
inappropriate use or incorrect
setting of the controls.
- The use of a gas appliance
produces heat and humidity in
the room. Make sure the room
is well-ventilated, or install an
extractor hood with exhaust
duct.
- Domestic animals should be kept
away from the appliance.
- In case of prolonged use,
additional ventilation may
be necessary (by opening a
window or increasing the hood
extraction speed).
- After use, make sure the knobs
are in off position and close the
main gas supply cock or the gas
cylinder valve.
- Overheated oils and fats catch
fire easily. Always remain
vigilant when cooking foods rich
in fat, oil or alcohol (e.g. rum,
cognac, wine).
- Unattended cooking on a hob
with fat or oil can be dangerous
and may result in fire. NEVER try
to extinguish a fire with water,
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