Oven Lights - Monogram 30" Owner's Manual

Professional dual fuel ranges
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The Problem Solver
Professional
Dual
Fuel
Range
Review
the
troub/eshootffTg
tips on the
following
pE_ges
fir.st and you rn_y
not need
to call
for service,
PROBLEM
POSSIBLE CAUSE
OVEN WILL NOT
WORK
OVEN LIGHT(S)
DO NOT WORK
FOOD DOES NOT
BAKE OR ROAST
PROPERLY
FOOD DOESNOT
BROIL PROPERLY
OVEN WILL NOT
SELFCLEAN
CRACKING OR
POPPING SOUND
DURING CLEANING
EXCESSIVESMOKING
OCCURS DURING
CLEANING
OVEN NOT CLEAN
AFTERA CLEAN
CYCLE
OVEN RACKSARE
DIFFICULT TO SLIDE
• A fuse in your home may be blown or the circuit breaker tripped,
• The oven controls are not properly set,
• The oven controls are set for cleaning, If necessary, allow the oven to cool; then
open the door,
• Make sure the Oven Mode Selector is set to BAKEand the Temperature knob is
set to a temperature,
• The light bulb is defective, Replace the bulb,
• The oven is self-cleaning or the Sabbath Feature is set, The oven lights do not
come on during self-cleaning or if the Sabbath Feature is set,
• The oven is set for Proof mode, The lights cycle on and off as necessary to
maintain Proof temperature,
• The oven controls are improperly set, Seethe Baking or Roasting section,
• Oven not preheated for a long enough time; wait for the oven to signal preheat,
• Incorrect cookware or cookware of improper size being used, See Baking Tips,
• Racks in the wrong position, See the Baking or Roasting section,
• Use a Foiltent to slow down browning during roasting,
• Oven thermostat needs adjustment, See the Oven thermostat adjustment
section,
• This model is designed for closed door broiling only, Close the door, Always
broil with the door closed,
• The oven controls are not set at BROIL,See the Broiling section,
• The probe is plugged into the outlet in the oven, Remove the probe From the
oven,
• Improper rack position being used,
• Cookware is not suited for broiling, Use the broiling pan and grid that came with
your oven,
• Aluminum Foil used on the broiling pan and grid has not been Fitted properly and
slit as recommended,
• The oven temperature is too high to set a self-clean operation,
Allow the oven to cool below the locking temperature and reset the
controls,
• The controls are not properly set, See the Self-Cleaning Oven section,
• This is normal, This is the sound of the metal heating and cooling
during both the cooking and cleaning functions,
• The oven is heavily soiled, Turn the Oven Mode Selector and the Temperature
knobs to OFF,Open the windows to rid the room of smoke, Wait until the locked
door indicator light goes off, Wipe up excess soil and reset the clean cycle,
• The oven was heavily soiled, Clean up heavy spillovers before starting
the clean cycle, Heavily soiled ovens may need to self-clean again,
• Oven is connected to a 208V electrical supply, Set your cleaning
time for 5 hours,
• The oven controls are not properly set, See the Self-Cleaning Oven section,
• The racks were cleaned in the self-clean cycle and now need periodic lubrication,
Do not spray with a cooking spray or other lubricant sprays, See Full extension
oven racks in the Care and Cleaning section,
38

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