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Summary of Contents for Melitta cup-breakfast
- Page 1 Melitta SystemService Melitta cup - breakfast Mode d´emploi Operating Instructions...
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Page 2: Operating Instructions
Bewahren Sie diese Betriebsanleitung in der Nähe der Maschine auf, damit diese dem Bedienpersonal bei Fragen jederzeit zur Verfügung steht. Conservez ce mode d'emploi à proximité de la machine afin qu'il soit à tout moment à la disposition du personnel de service pour toute question. Please keep these Operating Instructions near the machine so that they are always available to staff... -
Page 3: Getting To Know The Product 1. Where And What For
1. Was ist wo / wofür? – Qu'est-ce qui est où et pourquoi ? – Where and what for? " &... -
Page 4: Table Of Contents
Contents Getting to know the product Where and what for? ......3, 4 These operating instructions offer several possibilities of finding the desired information: Description ..........5 – The left-hand column (below) on this page gives Purpose............ 5 a "product-oriented" table of contents ("What Technical data .......... -
Page 5: Description
2. Description 4. Technical data This machine is a fully automatic filter coffee machine for small to medium-size volume needs of Operating data approx. 100 – 250 cups per day. Hourly output 1N~ ....: 30 liters of hot water – The machine can dispense up to 240* cups per Hourly output 2N~ ....: 60 liters of hot water hour. -
Page 6: Requirements
5. Requirements In order to ensure safe and trouble-free operation of this machine, the following requirements must be fulfilled: Requirements for the water supply: The water supply must be easy to turn off at any time during operation (stop valve). The water pressure must be at least 2.0 bar (at "... - Page 7 – The cleaning agent to be fed into the reservoir used. must be suitable for use in Melitta coffee machi- – According to accident prevention regulation BGV nes, e.g. "MELITTA®SWIRL Cleaner 3000".
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Page 8: Safety Precautions And Warnings
With regard to legal requirements concerning the machine´s construction, MELITTA® SystemService hereby guarantees full compliance. Please include the information gained from these safety precautions and warnings in the operating... -
Page 9: Door
Never open any housing parts or covers un- ❍ less instructed to do so. There are no operating elements inside. There can be a danger of electrocution or other injury from hot or moving parts. Protect the machine from moisture! There can ❍... -
Page 10: Installation And Connection
7. Installation and connection The machine must be installed, connected and put into operation by MELITTA® Technical Service staff or a specialist authorized by the manufacturer. Should you want to change the place of installation at a later date, please contact our Technical Service staff. -
Page 11: Machine Feet, Adjustable
b) Coffee grounds ejection into container (optional) The coffee grounds can be ejected via a special chute into a container, rather than into the standard drawer. This optional extra can be installed by our Technical Service team. Installation on cabinets (optional) The machine can also be placed on cabinets, such as the “cup Center 1”, “cup Center 2”... -
Page 12: Powder Chute
9. Setting up When the machine has been installed, connected and prepared for operation according to the above instruc- tions, you can now set it up (filling and programming) for dispensing products: ➁ Switching on You can switch the machine on before filling, so that it already starts heating up. - Page 13 d) Question “Container full?” If the door was open for longer than 10 seconds, the following display message appears: “All containers full?” containers full? If both containers are completely full, press ❍ key 6 to move the cursor to “Yes”, then press key 8 (enter).
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Page 14: Drip Tray With Drip Grate
h) Setting brew volumes These functions are only available if activated by our Technical Service staff (page 17): Keep the key pressed. The following messa- ❍ ges appear … – “Storage volume” if the key is pressed once: the machine attempts to maintain the selected volume in the storage urn by repeated brewing. -
Page 15: Beverage Outlet
Setting cup/jug ' In the case of normal coffee cup heights, fold the beverage shelf down and place the cup on it. ( In the case of mugs or jugs, fold the beverage shelf up and place the container on the drip tray. ) Place the chosen container centrally under the beverage outlet. -
Page 16: Key-Operated Switch
11. Manager menu This menu provides access to the protected settings (“Manager functions”) described in the next chapter provided these have been activated by our Technical Service staff. Accessing the manager menu * Open the machine door and turn the key- operated switch clockwise to the right (black dot in illustration). -
Page 17: Storage Urn
"Products" 12. Manager functions This function enables you to call up any one particular In this chapter you find a short description of the product and change its settings. setting options in the Chef Menu. How to call and to operate it is described under 11. -
Page 18: Time And Date
13. Time and Date This function serves to set time and date. To do so, you first call the Chef Menu, select the ❍ "Operation Parameters" and then the sub-menu "General". Now you either select the function "Set Time " or ❍... - Page 19 Calling Clock Relay Functions For this you first call the Chef Menu, then you ❍ select select the "Operation Parameters" and then the sub-menu "General". Now you select the function "Clock Relay". ❍ Here, you find the selection items "Mode" and "Switching Times".
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Page 20: Auto Target Stock
15. Auto target stock With this function you can set up to 8 automatic times at which the machine will start to brew a target stock ➀ of coffee. A particular target stock quantity can be allocated to any automatic time - the same applies to the day of the week when the automatic time is to be effective. -
Page 21: Start Key For Cleaning
Here you can note down the auto times set by you: Auto time Target stock quantity Monday Tuesday Wednesday Thursday Friday Saturday Sunday... -
Page 22: Instant Product Container
16. Cleaning In order to maintain the value and hygiene of your coffee machine, it should be cleaned carefully Warning! according to the following instructions: During cleaning, ensure that the machine is … G never immersed in water and Cleaning intervals G never doused with water and The cleaning program must be carried out at least G never sprayed down with a water hose. - Page 23 d) Starting the cleaning program When the spray protection plate has been inserted, as described in c): + Open the machine door and press the “Start” key (three acoustic signals are given). Close the door again. The display shows the selection menu. Select ➂...
- Page 24 Daily: cleaning the mixer unit " The mixer unit must be cleaned on a daily basis as it contains traces of milk products: Disassembling the mixing unit: ! Pull the outlet tube for instant products out completely both from the mixer housing and the beverage outlet spout at the front.
- Page 25 Cleaning the area behind the air gap: Before replacing the funnel on the mixing unit: Pull out the sheet metal covering with the air ❍ gap, lifting it up a little. Thoroughly clean the area behind the sheet metal ❍ covering and remove all instant residues.
- Page 26 If using a cleaning agent for stainless steel ❍ ® surfaces, it must be suitable for MELITTA coffee machines (e.g. SWIRL stainless steel cleaning agent). Please observe the safety precautions supplied with the cleaning agent. ( Remove the drip grate as soon as any dirt is...
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Page 27: Maintenance
The cleaning agents recommended in these if unusual smells are noticed or the machine ❍ instructions, or purchased from MELITTA ® System housing becomes hot. (During normal operation Service, correspond to legal requirements (if used as the housing is only warm to the touch). -
Page 28: Display Messages
Water filter used up. Door open, p.12 Exchange cartridge, p.6 Boiler pressure too low! Prompt to clean. Carry out Wait for pumping process to end. cleaning program, p.20 Is water tap open? Boiler temperature too low! Cleaning program running, p.21 Wait for machine to heat up! Starting program currently in Throwing cleaning powder into... -
Page 29: Key-Word Index
Electrical connection, 6 Operator’s obligations, 5 INDEX Emptying remaining coffee, 8 Outlet tube for instant products, 24 Enter key, 13, 16 Painted surfaces, 26 Accident prevention regulation BGV 2A, 5, 7 Error messages in the display, 27 Personnel, 7 Acoustic signals, 23 Escape key, 13, 16 Plastic parts, 26 Auto-OFF, 17... -
Page 30: Service Check / Ce Conformity
SERVICE-Scheckheft Wartungsvertrag abgeschlossen SERVICE-chequebook Service contract existing ja / yes nein / no 1. Inspektion / Wartung Maschinen Nr. / machine-no.: 1th Service / Maintenance bei: Tassen / Kännchen Number of cups / jugs Unterschrift und Stempel Kundendienst Datum der Erstinstallation / date of first installation Date Signature and stamp Service Technician INSPEKTION / WARTUNG... - Page 31 INSPEKTION / WARTUNG Arbeiten durchgeführt bei: Nächste Inspektion / Wartung MAINTENANCE SERVICE been effected Next Service / Maintenance Arbeiten gemäß Checkliste ausgeführt Zählerstand Gesamtsummenzähler works been carried out according to chek list meter reading Wasserfilter ersetzt Kaffee Tassen / Kännchen bei: Tassen / Kännchen Waterfilter been replaced...
- Page 32 INSPEKTION / WARTUNG Arbeiten durchgeführt bei: Nächste Inspektion / Wartung MAINTENANCE SERVICE been effected Next Service / Maintenance Arbeiten gemäß Checkliste ausgeführt Zählerstand Gesamtsummenzähler works been carried out according to chek list meter reading Wasserfilter ersetzt Kaffee Tassen / Kännchen bei: Tassen / Kännchen Waterfilter been replaced...
- Page 33 EG-Konformitätserklärung EC -declaration of conformity Certificat de conformité CE Die Firma The company La société Melitta SystemService GMBH & Co. KG D-32373 Minden, Postfach 13 26 erklärt, daß das Produkt certifies that the product Heißgetränkebereiter certifie que le produit hot beverage Heißgetränkebereiter...
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Page 34: Service Addresses
Betriebsanleitung Melitta cup-breakfast Sach-Nr: 19371 Anl.Nr.: 19040601 poetter-dokumentation Ortlohstr. 121 D-45663 Recklinghausen ® Registrierte Marke eines Unternehmens der Melitta Gruppe...
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