If range is not level, pull range forward until rear leveling leg is
removed from the anti-tip bracket.
Use a wrench or pliers to adjust leveling legs up or down until the
range is level. Push range back into position. Check that rear
leveling leg is engaged in the anti-tip bracket.
NOTE: Range must be level for satisfactory baking performance.
Make Gas Connection
WARNING
Explosion Hazard
Use a new CSA International approved gas supply line.
Install a shut-off valve.
Securely tighten all gas connections.
If connected to LP, have a qualified person make sure
gas pressure does not exceed 14" (36 cm) water
column.
Examples of a qualified person include:
licensed heating personnel,
authorized gas company personnel, and
authorized service personnel.
Failure to do so can result in death, explosion, or fire.
Typical rigid pipe connection
A combination of pipe fittings must be used to connect the range
to the existing gas line. Your connections may be different,
according to the supply line type, size and location.
1. Apply pipe-joint compound made for use with LP gas to all
pipe thread connections.
2. Using a pipe wrench to tighten, connect the gas supply to the
range.
B
C
D
A
F
E
J
I
H
G
A. Gas pressure regulator
F. Manual gas shutoff valve
B. 90° elbow (must have
G. ½" or ¾" gas pipe
½" male pipe thread)
H. Nipple
C. Nipple
I. Union
D. Union
J. 90° elbow
E. Black iron pipe
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