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Winterhalter GS 500-Serie
GS 500 Series
Gamme GS 500
Betriebsanleitung

Operating Instructions

Notice d'utilisation

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Tang Kwok Tong
January 30, 2025

after several washes my GS501 dish washing machine water is not hot.

1 comments:
Mr. Anderson
May 14, 2025

The water may not be hot in the Winterhalter GS 501 dishwashing machine after several washes because the temperature in the boiler or tank may have exceeded 95°C, triggering a red flashing light and a fault code (Err 2 or Err 3). This shuts off the machine for safety. You should switch off the main power and contact Winterhalter customer service.

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Summary of Contents for Winterhalter GS 500 series

  • Page 1: Operating Instructions

    Winterhalter GS 500-Serie GS 500 Series Gamme GS 500 Betriebsanleitung Operating Instructions Notice d‘utilisation...
  • Page 2 I thank you for the trust that you nos clients. das Sie uns mit dem Kauf dieser have placed in us by buying this Winterhalter Spülmaschine schenken. Winterhalter product. Je vous remercie de la confi ance que vous placez en nous et que vous avez Mit den besten Grüßen und Wünschen...
  • Page 3: Table Of Contents

    The dishwasher is a technical implement for commercial use and is not intended for domestic applications. Any change in design or use of the utensil washer carried out without the written permission of Winterhalter Gastronom GmbH leads to the guarantee and product liability becoming null and void. If damage is caused to the utensil washer due to failure to observe the instructions given in this manual, no claims under guaran- tee can be made to Winterhalter Gastronom GmbH.
  • Page 4: Before Using The Machine

    Before you use the machine in your work, it must be connected on your premises by trained specialists in conformance with locally effective regulations and then set in operation by the Winterhalter customer service. Do not expose the machine to freezing temperatures. Freezing can damage running water systems damaged.
  • Page 5 The machine must be entirely connected to the electrical power mains and the fresh water supply and waste water drain system. The electrical safety system must be tested and fully functional. A Winterhalter customer service technical performs the initial start-up. In the process, the operator of the machine is instructed in how the machine works.
  • Page 6: Description Of The Machine

    Description of the machine 4.1 Operating panel The operating panel is situated in the upper part of the machine. 3 4 5 On/Off switch Tank drainage / self-cleaning Control lamp for fault Control lamp for lack of detergent or rinse aid (optional) Control lamp for lack of salt or external water treatment exhausted Programme button normal programme Temperature display –...
  • Page 7 4.2 Functions of the dishwasher After the machine is switched on, the dishwasher heats up the water in the boiler. During this heating up phase, the tank is filled in stages with water which is heated simultaneously. The programme button (6) is lit red during the heating up phase.
  • Page 8: Before Washing

    This leads to large amounts of foam building up in the washer. We recommend the products developed by Winterhalter Gastronom. These are spe- cially developed to suit Winterhalter Gastronom washers. Warning: Detergents for commercial dishwashers can cause corrosion. Always follow the instructions on the packaging and drums.
  • Page 9 Only use detergent which are suitable for commercial washers. Do not use normal washing-up liquid. This leads to large amounts of foam building up in the washer. We recommend the products developed by Winterhalter Gastronom. These are spe- cially developed to suit Winterhalter Gastronom washers.
  • Page 10 Open the screw cap on the salt container and insert a funnel into the filler opening. Fill the salt tank to the top with Winterhalter water softener salt (3x500 gram) Remove the funnel and remove any salt residues from around the filler opening.
  • Page 11: Washing

    Washing Pre-clean dishes (if necessary pre-wash with spraying nozzle), place in wash rack: Upper surface of plate or tray facing forward. Cups and glasses, facing down. Insert cutlery in one layer only. Close hood. Press programme button (6). The programme button is lit blue while the programme is running.
  • Page 12: Changing From Normal Programme To Special Programmes

    Changing from normal programme to special programmes Press function button. The button area with the special programmes is activated. The temperatures are also shown now. Close hood. Short programme or intensive programme Depending on the level of soiling on the wash items, select one of the two special programmes: Short programme Intensive programme Example: Operating panel display during wash...
  • Page 13 Programmes with reduced rinse temperature (optional) The first rinse cycle with reduced rinse temperature is carried out with the high rinse temperature of the wash programme set previously. Press function button. The button area with the special programmes is activated. Press function button.
  • Page 14: Changing The Programme Setting

    Changing the programme setting Changing the programme setting for the special programmes and for the normal programme can be carried out with the hood open or closed (if the automatic hood start is inactive). Changing between the special programmes Select desired programme (press button). The previously selected programme is thus cancelled.
  • Page 15: Each Day After Rinsing

    Leave hood open. This helps the interior dry out. This is important to prevent rust, even on stainless steel. • Clean the outer walls of the dishwasher with cleaning products for high grade stain- less steel. We recommend Winterhalter Gastronom high grade stainless steel cleaner and Winterhalter high grade stainless steel protection. 89005779...
  • Page 16 9.2 Switching off After the cleaning programme has finished, the control of the dishwasher is switched off. The machine is not yet safe, however. Turn water stop valve to closed position. Switch off the mains disconnecting device (mains switch) provided by the customer. Now the machine is safe.
  • Page 17: Maintenance And Care

    To keep the machine functional for a long time, it should be cared for at regular intervals. In addition, we recommend have Winterhalter customer service overhaul the machine twice each year. Do not spray the machine with a high-pressure or steam jet cleaning unit.
  • Page 18 Otherwise, the mixing of different types of detergent will cause crystallisation, which may result in a break- down of the dosing pump. Failure to observe this rule will lead to the loss of guarantee and product liability claims vis-à-vis Winterhalter Gastronom GmbH.
  • Page 19: Malfunctions

    You can remedy minor malfunctions yourself. See the following table. If you cannot remedy the fault, please get in touch with the responsible Winterhalter customer service. Do not open any panels or parts of the machine if you need a tool to do so. You may get an electric shock.
  • Page 20 Err will appear on the control panel accompa- nied by a fault code. Display shows: If error code 20 is shown, close the water shut- off valve and notify Winterhalter customer ser- Water stop valve closed vice. Malfunction If other error codes are displayed, check whether the water shut-off valve is opened.
  • Page 21: Emissions

    11.3 Malfunctions calling for the Winterhalter customer service Red flashing light: Temperature in boiler or tank is greater than 95°C. Caution: Surface is very hot. The fault (3) symbol appears together with the fault code Err 2 or Err 3. Switch off main switch.
  • Page 24 Winterhalter Gastronom GmbH Commercial Dishwashing Systems Tettnanger Strasse 72 88074 Meckenbeuren · Germany Telephone +49 (0) 75 42 4 02-0 Telefax +49 (0) 75 42 4 02-1 87 www.winterhalter.biz info@winterhalter.biz...

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