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THE COMPLETE INSTALLATION MUST BE DONE IN ACCORDANCE WITH CURRENT STANDARDS AND LOCAL CODES. IT SHOULD BE NOTED THAT THE REQUIREMENTS AND THESE PUBLICATIONS MAY BE SUPERSEDED DURING THE LIFE OF THIS MANUAL. MANUFACTURED BY: WATERFORD STANLEY (MARKETING) LTD., BILBERRY, WATERFORD, IRELAND. ASSEMBLY INSTALLATION AND OPERATING INSTRUCTIONS...
The complete installation must be done in accordance with current Standards and Local Codes. It should be noted that the requirements and these publications may be superseded during the life of this manual. IMPORTANT NOTICE: Any alteration to this appliance that is not approved in writing by Waterford Stanley will render the guarantee void.
SPECIFICATION Fig.2 NOTE: Dimensions stated below may be subject to a slight +/- variation. DIMENSIONS METRIC 1388 950 452 (millimetre) IMPERIAL (inches) FEATURE METRIC IMPERIAL HOT PLATE 911.25 cm 144 in 3 /4 3 /4 OVEN 400W x 330H x 400D W x 13H x 15 TECHNICAL DATA CHIMNEY DRAUGHT:...
8. Place the oven damper in position (Part No. sealing plate (Part No 33) and fit the rear outlet spig- 18) on top of the oven and place the simmering ot (Part No 94) to the flue back (Part No 32). plate (Part No.
LATION, IT IS IMPERATIVE THAT THE CHIMNEY CHIMNEY IS INSPECTED FOR SCALED SOOT PARTICLES AFTER THE FIRST MONTH OF OPERATION AND The Waterford Stanley Solid Fuel Range must be ANY LOOSE MATERIALS REMOVED TO AVOID connected to a Factory-Built Chimney, installed in BLOCKAGE.
CLEARANCES TO COMBUSTIBLES there is combustion present. Existing fuel-fired equipment in the house Maintain at least the following clearances to all such as fireplaces or other heating appli- combustible material: ances, smell, do not operate properly, suffer smoke roll-out when opened, or back-draft Front 1220mm (36”) whether or not there is combustion present.
GRAVITY CIRCUIT PLUMBING Diagrams illustrate the basic principles of water sys- The gravity circuit consists of a domestic hot water tems and are not to be regarded as working draw- tank of 135 litres Indirect Cylinder for central Heating ings. units and Direct Cylinder for Domestic Hot Water Fig.
DRAINING required minimum, a three-way mixing valve may be fitted to the flow pipe to divert some hot water Key - operated drain taps to B.S. 2879 should be straight back into the return. Such a valve can be provided in accessible positions in all low parts of operated either manually or electrically in conjunc- the system.
IMPORTANT: UNDER NO CIRCUMSTANCES Fig.15 SHOULD ANY FLAMMABLE LIQUID, GASOLINE KEROSENE, LIGHTER FLUID OR CHARCOAL- STARTERS BE USED TO LIGHT OR “FRESHEN UP” THE FIRE. NEVER USE MANUFACTURED LOGS. OPERATE APPLIANCE ONLY WITH FUELLING DOOR AND ASHPIT DOOR CLOSED. THIS APPLIANCE IS HOT WHILST IN OPERA- TION, KEEP CHILDREN, CLOTHING AND FURNI- TURE A SAFE DISTANCE AWAY.
USE OF TOOLS MAIN OVEN Fig.17 When baking or roasting, open the oven damper and spin valve fully until the thermometer shows a temperature about 50 F (10 C) higher than that which is required. Then close the Spin Valve to a point where the required temperature is sustained (a little practice will soon show how much adjustment is necessary).
CLEANING INSTRUCTIONS Remove the hotplates (Part No. 4 & 7), the bonnet To remove all the accumulated deposits, take off the door (Part No. 3), the oven damper (Part No. 18) cleaning door (Part No. 82) situated immediately and the cleaning cups (Part No. 5) from the top of under the oven on the front of the cooker and thor- the cooker.
CLEANING THE MILD STEEL PARTS The steel side panels and splash back must not be cleaned with steel wool. Use only washing up liquid in hot water with a lint free cloth. Dry off and apply a coat of good quality furniture polish. CLEANING THE OVENS Grease spillages will burn off from the oven interior, when the oven is hot and any other loose materials...
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