Related Manuals for Stanley Brandon OCD
Summary of Contents for Stanley Brandon OCD
- Page 1 Brandon OCD DESN 515980 Users Instructions PLEASE READ THESE INSTRUCTIONS BEFORE USING THIS APPLIANCE 05/10 EOPI 515882...
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Page 2: Table Of Contents
Contents SECTION PAGE INTRODUCTION & USER INFORMATION CONTROLS THE COOKER COOKING HINTS 6 - 7 THE BOILER THE PROGRAMMER 8 - 10 CLEANING AND CARE FOR YOUR STANLEY APPLIANCE BURNER RESET, OIL LEAK OR FAULT, POWER FAILURE, FUEL, AND SERVICING... -
Page 3: Introduction & User Information
INTRODUCTION Thank you for buying a Stanley Brandon. To get the best from it, please read and carefully follow the instructions before using it for the first time. Consumer Protection As responsible manufacturers we take care to make sure that our products are designed and constructed to meet the required safety standards when properly installed and used. -
Page 4: Controls
CONTROLS THERMODIAL GUIDE APPROX SIMMER 120ºC - 150ºC MARK TEMP BAKE 160ºC - 200ºC ROAST 220ºC - 250ºC 120ºC 140ºC 150ºC 160ºC 180ºC 190ºC 200ºC 220ºC 230ºC 240ºC HIGH 250ºC THE THERMODIAL ON THE MAIN OVEN DOOR IS A GUIDE TO THE CENTRE OVEN TEMPERATURE WHEN COOKING. -
Page 5: The Cooker
Lift the lids to prevent staining the linings. Any spillage should be removed from the lids before opening. NOTE: Check that the plastic protection is removed from the oven doors before the Stanley Brandon is lit for the first time. COOKING CHART (MAIN OVEN) Temperature... -
Page 6: Cooking Hints
LOWER OVEN COOKING HINTS A valuable oven for slower more gentle cooking when the Main Oven is turned up high, as it is roughly half the The ovens are indirectly heated from the outside by hot temperature of the Main Oven. Ideal for meringues, gases from the heat source so that no flame or elements casseroles, milk puddings, egg custards etc. - Page 7 LOCATION OF OVEN GRID SHELVES DOORS To ensure the correct operation of the oven grid shelves To open the doors. Twist the handle slightly to disengage ensure that they are inserted as shown. (See section the door catch from the locking spindle and pull door open ‘USER INFORMATION’) - page 3.
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Page 8: The Boiler
THE BOILER THE PROGRAMMER The temperature of the hot water supplied can be WHAT IT DOES adjusted by means of the boiler thermostat knob. This The programmer is a 7-day 2 event programmer which knob can also be used to turn the boiler off. allows the user to set 2 periods of the day in which the cooker will turn on and then off. - Page 9 AUTO/MANUAL CONTROL SETTING THE PROGRAMMER - WEEKLY (2) Fig. 6 Fig. 8 DESN 515999 DESN 515997 1. By pressing the AUTO/MAN button, this allows the 1. The display should alternate between OFF 1 and the oven to be used with the programmer or used time of day currently set.
- Page 10 1. The display should alternate between OFF2 and the SETTING THE MINUTE MINDER time of day currently set. 2. Adjust using + or - to set the time the second event is to end, 3. Press SET once to confirm. 4.
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Page 11: Cleaning And Care For Your Stanley Appliance
ASS. vitreous enamel Important: Waterford Stanley recommend Vitreous Enamel Association approved cleaners for cleaning the vitreous enamelled surfaces of this product. But they are unsuitable for use on chrome and stainless steel components, including the hand rails and their brackets. -
Page 12: Burner Reset, Oil Leak Or Fault, Power Failure
BURNER RESET POWER FAILURE In the event of power failure your appliance will become Reset buttons are located behind burner door. The cooker inoperative. When the power is restored it will burner, under normal conditions will flash every 15 automatically restart, if programmed or manually set to do seconds. - Page 16 For further advice or information contact your local distributor/stockist With Waterford Stanley’s policy of continuous product improvement, the Company reserves the right to change specifications and make modifications to the appliance described at any time. Supplied by Waterford Stanley Ltd...