TEFAL Home B User Manual page 15

Troubleshooting guide to improve your recipes
Not getting the expected
results?
This table will help you.
The button was pressed
during baking.
Not enough flour.
Too much flour.
Not enough yeast.
Too much yeast.
Not enough water.
Too much water.
Not enough sugar.
Poor quality flour.
Wrong proportions
of ingredients (too much).
Water too hot.
Water too cold.
Wrong programme.
Technical troubleshooting guide
Problems
The kneading paddle is stuck
in the pan.
After pressing on
nothing happens.
After pressing on
the motor is on but no
kneading takes place.
After a delayed start,
the bread has not risen
enough or nothing happens.
Burnt smell.
Bread
rises
too much
Solutions
• Let it soak before removing it.
, • The screen displays HHH: the appliance is too hot .
Wait 1 hour between 2 cycles.
• The screen displays LLL: the appliance is too cold. Wait for it to reach
room temperature.
• The screen displays EE0: malfunction. The machine must be serviced
by authorised personnel.
• A delayed start has been programmed.
, • The pan has not been correctly inserted.
• Kneading paddle missing or not installed properly.
• You forgot to press on
programme.
• The yeast has come into contact with salt and/or water.
• Kneading paddle missing.
• Some of the ingredients have fallen outside the pan: unplug the
appliance, let it cool down, then clean the inside with a damp
sponge and without any cleaning product.
• The preparation has overflowed: the quantity of ingredients used
is too great, notably liquid. Follow the proportions given in the re-
cipe.
Bread falls Bread does
after rising not rise
too much enough
after programming the delayed start
Crust not Sides brown
golden but bread not
enough fully cooked
Top
and sides
floury
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