Real Hot Chocolate; Vanilla Chai Latte - Cuisinart SSB1U Recipe Manual

Hide thumbs Also See for SSB1U:
Table of Contents

Advertisement

real hot chocolate

This is the real deal; hot chocolate does not get any better than
this!
Serves 3 - 4
Preparation time 5 minutes
• 800ml milk
• 4 tsp cocoa powder
• 200g milk or dark chocolate, broken into small pieces
To Serve:
• Mini marshmallows
• Whipped cream
1. Place the milk and cocoa in the Soup Maker. Set the timer for 4-5minutes
and heat on Simmer.
2. Once up to simmering point Blend on Level 1, remove the measuring jug
from the top of the lid and gradually add the choclate.
3. Ensure all ingredients are combined then serve in mugs with whipped
cream and marshmallows on top.
tip: Keeping the hot chocolate warm in the Soup Maker on the Low setting
makes it perfect for Bonfire night or children's parties.
68

vanilla chai latte

Chai (spiced tea) latte is a milk aromatic drink packed with flavour,
try varying the spices to suit your own taste.
Serves 2
Preparation time 5 minutes
• 500ml milk, semi-skimmed or whole depending on your preference
• 1 tbsp tea leaves, such as Assam or Darjeeling
• 1 tbsp brown sugar or honey if you prefer
• 4 cloves
• 1 stick cinnamon
• 2 cardamom pods
• ½ tsp vanilla extract
1. Place all the ingredients in the Soup Maker. Set the time to 4 minutes and
heat on Simmer for 3-4 minutes. Turn off the heat and allow the chai to
infuse for 1-2 minutes before serving.
2. Strain the milk through a sieve and serve in teacups.
69

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents