Please read the following c a r e f u l l y before using this appliance. Warnings and Precautions Please ensure that al commissioning checks and initial start-up procedures have taken place. Please ensure that the installation engineer has instructed the user on how to light, safely operate and shutdown the appliance, and that the user has been made aware of the position and operation of the gas isolating cock for use in the event of an emergency.
Preparation for Use F i gure 1 Ensure that drip tray is fitted to the front pegs of the grill shelf when using the branding plate. The grill pan must be fitted into the appliance at al times when the appliance is in use. All cooking surfaces will require cleaning.
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WARNING: After operation, the appliance will remain hot for some time; care should be taken to avoid injury. Toasting The grill shelf may be used in the horizontal position for toasting. Branding Plate To mount the branding plate on the grill shelf, locate the holes to the rear of the branding plate over the pegs on the rear of the grill shelf.
Gas catering equipment should be routinely serviced to ensure a long trouble free life. It is recommended that a competent gas engineer service this appliance every 6 months. For help regarding the installation, maintenance and use of your LINCAT equipment, please contact the dealer that supplied the unit.
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