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Summary of Contents for EURO AirPRO 238 Series
- Page 1 Installation Guide and Users Manual AirPRO 238 Professional Series (Insert Liners - PS19) IMPORTANT: Read and save these instructions. NOTICE: Installer: Leave this guide with the homeowner Homeowner: Keep this guide for future reference Professional Insert Liner Rev. 2036u.1b...
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Page 3: Important Safety Notice
Important Safety Notice Read all Instructions before Installing and operating this appliance • The installation in this manual is intended for qualified installers, service technicians or persons with similar qualified background. Installation and electrical wiring must be done by qualified profession- als and in accordance with all applicable codes and standards, including fire-rated construction. - Page 4 Important Safety Notice Read all Instructions before Installing and operating this appliance • Clean ventilating fan frequently. • Always use appropriate cookware and utensils size. • Always use cookware appropriate for the size of the surface element. To reduce the risk of injury to persons in the event of a stove top grease fire: •...
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Page 5: Table Of Contents
Table of Contents INSTALLATION USE AND CARE Tools needed............3 Troubleshooting...........14 Parts supplied...........4 Use and care information.......15 Mount heights & clearance.......5 Specifications..........15 Venting requirements........6 Measurement & wiring diagram....16-17 MAINTENANCE Calculating vent system length.......6 Venting methods..........7 Cleaning..........18 Electrical requirements........8 Replacing the filter & light bulb.....18 WARRANTY Preparation............9 Installation..........10-11... -
Page 6: Parts Supplied
Parts supplied: Qty: 2 PCS Professional Insert Liner Qty: 1 PC Trim Kit Qty: 11 PCS Ducting Transition (Single or Dual Blower) Baffle Filter Spacer Baffle Filters Qty: 15 PCS Grease Tunnel Page 4... -
Page 7: Mount Heights & Clearance
Mount Heights & Clearance Insert Liners Typical Installation: Insert Liner Wood Hood Insert Liner Round Duct Wood Hood Transition Mounting Bracket Insert Liner Grease Filter Width Tunnel 30” to 36” Hood to Cooking Surface IMPORTANT: • Vent system must terminate to the outside (roof or side wall). •... -
Page 8: Venting Requirements
Venting Requirements For the most efficient & quiet operation: • ALWAYS, when possible, reduce the number or transitions and turns. If long duct run is required, increase duct size from 8” to 10” or bigger size duct. If a reducer is used, install a long reducer instead of a pancake reducer. -
Page 9: Venting Methods
Venting Methods • This range hood is factory set for venting through the roof or wall. • Vent work can terminate either through the roof or wall. To vent through a wall, a 90° elbow is needed. IMPORTANT: • NEVER exhaust air or terminate duct work into spaces between walls, crawl spaces, ceiling, attics or garages. -
Page 10: Electrical Requirements
Electrical Requirements IMPORTANT: Observe all governing codes and ordinances. (Please consult with a qualified electrician for 220-Volt 50 Hz voltage) It is the customer’s responsibility: • To contact a qualified electrical installer. • To assure that the electrical installation is adequate and in conformance with National Electrical Code, ANSI/ NFPA 70 —... -
Page 11: Preparation
Preparation WARNING Advanced Preparations: Be familiar with the controls of the range hood by reading through Range Hood Operations, Page 12. Place the range hood on a flat, stable surface. Connect the Excessive Weight range hood to a designated standard outlet (please refer the Require three or more person to move and product label for the suitable voltage of this unit) and turn on install this range hood. -
Page 12: Installation
Installation Installations (refer to Page 4 for parts): Measure the distance between stove top and the bottom of range hood. A distance of 30” to 36” is recommended*. *Due to different ceiling height configurations, recommend- ed height may not be applicable. Installation of Metal Liner Inserts If the optional trim kit is used it must be installed prior to mounting the Metal Hood Liner into the wood decorative hood. -
Page 13: Installation
Installation (Continued) To install baffle filters and stainless spacer(s), refer to Baffle Filters and Stainless Steel Spacers on Page 23 for baffle filter and stainless spacer placement. Refer to Figure 8 for the following five steps: Angle baffle filter toward back of hood. Push baffle filter up until almost level. -
Page 14: Range Hood Operations
Range Hood Operations Control Panel Layout and Buttons Configurations: Power Light Power-Off Delay Increase Value Decrease Value Power-Off Delay Digital Timer Blower Speed Indicator Cleaning Reminder Indicator The range hood is designed to remove smoke, cooking vapors and odors from the cook top area. For best results, start the range hood before cooking and allow it to operate several minutes after the cooking is completed to clear all smoke and odors from the kitchen. -
Page 15: Level
Range Hood Operations (Continued) Control Panel Layout and Buttons Configurations: Power Light Power-Off Delay Increase Value Decrease Value Power-Off Delay Digital Timer Blower Speed Indicator Cleaning Reminder Indicator • Controls: • Adjusting the timer function: • While the blower (motor) is not running, press and hold Decrease Value button over 3 seconds to enter timer mode. -
Page 16: Troubleshooting
Troubleshooting If the range hood or halogen light does not operate • Check if the range hood has been plugged in, make after installation: sure that all power has been turned back ON, fused not blown and all electrical wiring are properly con- nected. -
Page 17: Use And Care Information
Use and Care Information Operations: • Read and understand all instructions and warnings in this manual before operating the appliance. Save these instructions for future reference. • Always leave safety grills and filters in place. Without these components, operating blowers could catch on to hair, fingers and loose clothing. -
Page 18: Measurement & Wiring Diagram
Measurements & Wiring Diagram • All measurements in parenthesis are in millimeter. • All inch measurements are converted from millimeters, thus inch measurements are estimated. Professional Insert Liner Page 16... -
Page 19: Measurement & Wiring Diagram
Measurements & Wiring Diagram (Continued) Wiring Diagram (4 Speed) Wiring Diagram (6 Speed) NOTE: Wiring Diagrams shown above with GU10 light configuration. A transformer is required for MR16 Lights. Page 17... -
Page 20: Cleaning
Maintenance SAFETY WARNING: Never put your hand into area housing the fan while the fan is operating! For optimal operation, clean range hood and all baffle/spacer/filter/grease tunnel/oil container regularly. Regular care will help preserve the appearance of the range hood. Cleaning Exterior surfaces: •... -
Page 21: Coverage & Exceptions
Warranty TO OBTAIN SERVICE UNDER WARRANTY: You must present proof of original purchase date. Please provide an original dated proof of purchase (sales receipt / invoice) in order to obtain service under warranty. One Year Parts Warranty: For one year from the date of original purchase, your local reseller will provide free of charge, non-consumable replace- ment parts or components that failed due to manufacturing defects. -
Page 22: Disclaimer & Contact Us
Disclaimer Carefully inspect all items for damages before accepting delivery. note any damages on the freight bill or express receipt. request name and signature of the carrier’s agent and keep copy to support your claim. Upon acceptance of items, owner assumes responsibility for its safe arrival. Report damages to the carrier and file a claim immediately. - Page 23 Your Notes Page 21...
- Page 24 Your Notes Page 22...
- Page 25 Your Notes Page 23...
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