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For Double Tier/Three Tier Steamer - Oster 5711 Instruction Manual

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FOR DOUBLE TIER OR THREE TIER STEAmER
Place the largest piece of food with longest
cooking time in the lower steaming bowl.
Place lower bowl on top of drip tray and
base. Place the upper steaming bowl on
top of the base unit, or you can place upper
steaming bowl directly on top of the lower
steaming bowl.
Cooking times are estimates and depend on
the quantity, size, required degree of cooking
and temperature of food. Consider all the
cooking time given in the following guide as
suggested times for double tier steamer.
When handling and removing hot compo-
MULTI-TIERED STEAMING
nents, use POTHOLDERS to avoid burns
from hot steam.
USING THE RICE BOwL
Place rice or other foods with sauce or liquid
in rice bowl. Place rice bowl in the lower
steaming bowl and cover with the lid. Plug
into wall outlet and set timer. When food is well
cooked, unplug unit.
TImER SETTING
(Maximum 75 Minutes)
Set the timer to the recommended cooking
time (steaming times can be adjusted as per
your experiment). The light turns on and steam
comes in 35 seconds. The light will turn off
when cooking is completed and the timer will
RICE BOWL
give a signal bell.
English-6

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