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5821
Oster 5821 Manuals
Manuals and User Guides for Oster 5821. We have
1
Oster 5821 manual available for free PDF download: User Manual
Oster 5821 User Manual (56 pages)
Deluxe 2-Pound Bread & Dough Maker
Brand:
Oster
| Category:
Bread Maker
| Size: 0.25 MB
Table of Contents
3
T C Able of
3
Table of Contents
4
Before You Start
5
Important Safeguards
6
A Symphony of Ingredients
7
Basic Ingredients
7
Yeast
7
Sweeteners
7
Flour
8
Liquids
8
Salt
8
Fats
8
Eggs
9
Important Measuring Tips
10
Gk
10
The Control Panel
11
Settings
12
Step-By-Step Directions On How to Use Your Bread Maker
15
Cycle Times
15
Display Information
16
Tips for the Gourmet Baker
17
Bread Recipes
18
White Bread
18
Vicki's Traditional White Bread
18
Recipes
19
Shawn's Classic White Bread
19
Cindy's Country White Bread
20
Scott's Favorite Potato Bread
20
Kimmy's French Countryside Bread
21
Marc's Italian Herb Bread
21
Eddie's Deli Rye Bread
22
Mrs. Frumpkin's Buttermilk Bread
22
Stacie's Light Rye Bread
23
Whole Wheat Bread
23
Carrie's Honey Wheat Bread
23
Chad's Summer Wheat Bread
24
Dana's Cracked Wheat Bread
24
Heather's 100% Whole Wheat Bread
25
Sourdough Bread
26
Sourdough Bread
26
Cottage Cheese and Chive Bread
27
Pumpernickel Bread
27
Traci's Oatmeal Bread
28
Raisin Bread
29
Honey Grain Bread
30
Peter's Special Winter Bread
30
100% Whole Wheat Bread - Fat Free
31
Multi-Grain Bread
31
Apple Walnut Bread
32
Quick Bread
32
Tina's Springtime Favorite Bread
33
Uick Read Ecipes
33
Connie's Cranberry Nut Bread
33
Chocolate Banana Bread
34
Nut Bread
34
Dad's Favorite Apricot Nut Bread
35
Dough Instructions
35
Ough Nstructions
36
Variations for Shaping Dough
38
Dough Recipes
38
Chuck's Honey & Wheat Rolls
38
Focaccia
39
Bran Buns
39
Steve's Bread Pretzels
40
Cassie's English Muffins
40
Debra's Butter Rolls
41
Coffee Cake
42
Cinnamon Rolls
42
Jim's Pizza Crust
43
Multi-Grain Cinnamon Raisin Bagels
43
Ken's Basic Egg Bagels
44
Pasta Recipes
44
Kent's Basic Pasta
44
Eric's Egg Pasta
45
Jams and Marmalades
45
Strawberry Jam
45
Orange Marmalade
45
Frozen Berry Jam
46
The Finishing Touch: Spreads and Glazes
46
Spread and Glaze Recipes
46
Garlic Butter
46
Herb-Cheese Butter
46
Italian Herb Butter
46
Choco-Banana Spread
47
Browned Butter Glaze
47
Cinnamon Glaze
47
Citrus Glaze
47
Creamy Vanilla Glaze
48
Troubleshooting the Machine
49
Troubleshooting the Recipes
50
Commonly Asked Questions
50
How to Test Yeast
51
Care and Cleaning Guidelines
52
Baking at High Altitudes
53
I R Ndex of Ecipes
53
Index of Recipes
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