Specifications - Sharp R-330Y Operation Manual And Cooking Manual

SPECIFICATIONS

Input Power Consumption:
Output Power (MWO):
Operation Frequency:
Outside Dimensions:
Oven Cavity Dimensions:
Turntable Diameter:
Net Weight:
* When tested in accordance with AS/NZS 2895.1:2007
** This is the classification of ISM (Industrial, Scientific and Medical) equipment described in
the International Standard CISPR11.
230V-240V~50Hz, 1600W(Microwave)
1100W* (IEC Test Procedure)
2450MHz (Class B/Group 2)**
300mm(H)×539mm(W)×416mm(D)
195mm(H)×353mm(W)×335mm(D)
325mm
Approx.16kg
16