Table of Contents
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Table of Contents
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Summary of Contents for Russell Hobbs 14586
- Page 1 instructions...
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Page 3: Important Safeguards
Read the instructions and keep them safe. Pass them on if you pass the cooker on. Remove all packaging, but keep it till you’re satisfied the cooker is working. important safeguards 1 This appliance must only be used by or under the supervision of a responsible adult. Use and store the appliance out of reach of children. -
Page 4: Cooking Modes
the benefits of slow cooking health The gentle cooking action reduces damage to vitamins and retains more of the nutrients and flavours. economy Long, slow cooking can tenderise the cheaper, tougher cuts of meat, and uses about a quarter of the power of the small ring on the average hob. -
Page 5: Set The Time
preparation 1 Decide when you want to eat and when you want to start cooking. 2 If you want to eat at 6 p.m., and you need to start cooking at 8 a.m., find a recipe that takes 8-10 hours. If you’re slow cooking at low power, an extra hour or so at the end of the cooking time doesn’t make much difference, as long as there’s sufficient cooking liquid to prevent the food drying out. -
Page 6: Care And Maintenance
care and maintenance 1 Unplug the slow cooker from the wall socket (switch the socket off first, if it’s switchable). 2 Using oven gloves, remove the lid and the cookpot and put them on a heatproof surface. 3 If you don’t intend to wash up right away, fill the cookpot with warm water, otherwise residual heat may bake food debris on to the cookpot, making its eventual removal more difficult. - Page 7 boeuf bourguignonne serves 3-4 cooking time: high 4-5 hours / low 7-8 hours / auto 6-7 hours 15ml (1 tbsp) oil 500g (1lb 2oz) stewing steak, cubed 50g (2oz) streaky bacon 15ml (1 tbsp) flour 275ml (½pt) red wine 275ml (½pt) beef stock 15ml (1tbsp) brandy (optional) 2 cloves garlic crushed 5ml (1 x tsp) dried thyme...
- Page 8 country chicken casserole serves 2-4 cooking time: high 4-5 hours / low 7-9 hours / auto 6-8 4 skinless chicken thighs (bone in) 1 x 397g (14oz) tin chopped tomatoes 2 sticks celery, finely chopped 1 small onion, peeled and chopped 75g (3oz) mushrooms, sliced 75g (3oz) canned or frozen sweetcorn 5ml (1tsp) mixed herbs...
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Page 9: Chilli Con Carne
thai green fish curry serves 4 cooking time: high 2-2¼ hours / low 3-3½ hours / auto 2½ hours 15ml (1tbsp) oil 1 onion, peeled and chopped 30ml (2tbsp) thai green curry paste 400ml (14floz) tin reduced fat coconut milk 1 small red pepper deseeded and finely chopped 2 tomatoes cut into chunks 450g (1lb) white fish fillets, cut into chunks (coley loins are very good for this recipe) - Page 10 beef stew with herby dumplings serves 4-6 cooking time: high 4-5 hours / low 7-8 hours / auto 6-8 hours stew 15ml (1tbsp) vegetable oil 675g (1½lb) stewing steak 25g (1oz) flour 2 medium carrots, peeled and thinly sliced 2 sticks celery, thinly sliced 100g (4oz) mushrooms, sliced 1 onion, peeled and finely chopped 400g (14oz) tin chopped tomatoes...
- Page 11 vegetable tikka masala rice serves 4 cooking time: high 2hours + 45-50minutes for the rice low 4 hours + 45-50 minutes on high for the rice auto 3 hours + 45-50 minutes for the rice 15ml (1tbsp) oil 1 onion, peeled and chopped 225g (8oz) sweet potato, peeled and diced 225g (8oz) cauliflower, cut into small florets 30ml (2tbsp) tikka masala paste...
- Page 12 connection The product must be earthed. It has a 13A BS1362 fuse in a 13A BS1363 plug. To replace the plug, fit the green/yellow wire to E or E, the blue wire to N, and the brown wire to L. Fit the cord grip. If in doubt, call an electrician.
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