Alto-Shaam 7.14es CombiTouch Operation Manual

Combitouch series combioven and combismoker

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Operation manual (48 pages)

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Page 1 W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA PhOne: 262.251.3800 • 800.558.8744 FAX: 262.251.7067 • 800.329.8744 CANADA ONLY www.alto-shaam.com M N - 2 9 2 4 9 • 0 4 / 1 2 p r i n t e d i n u...
Page 2: Table Of Contents
INTRODUCTION ......1 PREPROGRAmmED RECIPES Using Preprogrammed Recipes ....23 START-UP PROCEDURES .
Page 3: Introduction
CombiTouch control. ideal finish. Intuitive interface - The Alto-Shaam CombiTouch offers Superior baking - The new two-speed reversing fan a simple interface that commands provides excellent and consistent all of the Combitherm’s cooking...
Page 4: Start-Up Procedures
O P E R A T I N G I N S T R U C T I O N S START-UP PROCEDURES When the oven is powered on, the CombiTouch screen illuminates. “Loading” indicates that the software is booting up. The screen will also indicate what level of progress has been made as the software becomes fully operational.
Page 5: Control Panel Identification
O P E R A T I N G I N S T R U C T I O N S CONTROL PANEL IDENTIFICATION RECIPE mENU When the oven is powered on, the Recipe Menu is the first screen you will see. This allows quick access to begin the cooking process.
Page 6 O P E R A T I N G I N S T R U C T I O N S CONTROL PANEL IDENTIFICATION SETTINGS SCREEN 1 FAhRENhEIT OR CELSIUS 2 TImER FORmAT 3 NUmBER OF ShELVES FOR mULTI-ShELF TImER 4 DEFAULT mEmO 5 DISPLAy SETTINGS 6 RETURN TO PREVIOUS SCREEN...
Page 7 O P E R A T I N G I N S T R U C T I O N S CONTROL PANEL IDENTIFICATION 2 POwER OFF kEy 1 POwER ON kEy 5 CONVECTION mODE 3 STEAm mODE 6 REThERm mODE 4 COmBINATION mODE 7 TEmPERATURE 8 TImE...
Page 8 O P E R A T I N G I N S T R U C T I O N S CONTROL PANEL IDENTIFICATION mAIN mENU ICONS Cool Down Mode Lowers temperature of the oven cavity at an accelerated pace to temperature set by user. Power ON key Activates power to the oven and automatically fills the Start/Stop...
Page 9: Factory Default Settings
O P E R A T I N G I N S T R U C T I O N S COmBITOUCh FACTORy DEFAULT SETTINGS COOkING mODE OVEN TEmPERATURE CORE TEmPERATURE COOkING TImE 212°F 160°F Steam 25 minutes (100°C) (70°C) 350°F 160°F 70 minutes...
Page 10: Safety Precautions
O P E R A T I N G I N S T R U C T I O N S ImPORTANT SAFETy PRECAUTIONS NOTE: NOTE: Automatic steam venting is a standard safety Use authorized combitherm oven cleaner only. feature built into all Combitherm oven models. unauthorized cleaning agents may discolor or This feature vents all steam from the oven harm interior surfaces of the oven.
Page 11: Steam
O P E R A T I N G I N S T R U C T I O N S STEAm mODE The Steam mode provides the operator with the ability The previously set core temperature or oven control to steam, poach, or blanch.
Page 12 O P E R A T I N G I N S T R U C T I O N S STEAm mODE ChEF OPERATING TIPS This mode will steam a full or partial load of a single The non-pressurized atmosphere of the Combitherm product, or multiple products without transfer of flavors.
Page 13: Combination
O P E R A T I N G I N S T R U C T I O N S COmBINATION mODE The Combination mode will prove to be the most versatile TO COOK BY PRODUCT CORE TEMPERATURE: and widely used mode the Combitherm oven has to offer. TOUCH THE PROBE ICON.
Page 14 O P E R A T I N G I N S T R U C T I O N S COmBINATION mODE ChEF OPERATING TIPS The Combination mode injects the optimum amount of Food browning in the Combitherm begins at a cooking steam automatically.
Page 15: Convection
O P E R A T I N G I N S T R U C T I O N S CONVECTION mODE The Convection mode operates with hot circulated air TO COOK BY PRODUCT CORE TEMPERATURE: within a temperature range of 85° to 485°F (29 to 252°C). TOUCH THE PROBE ICON.
Page 16 O P E R A T I N G I N S T R U C T I O N S CONVECTION mODE ChEF OPERATING TIPS The Convection Mode can be used to roast or bake For baking, preheat the Combitherm at a temperature of products needing very short cooking times or for high 325°F to 375°F (163°C to 191°C).
Page 17: Retherm
O P E R A T I N G I N S T R U C T I O N S REThERm mODE The Retherm mode operates with hot circulated air within TO COOK BY PRODUCT CORE TEMPERATURE: a temperature range of 245° to 320°F (120° to 160°C). TOUCH THE PROBE ICON.
Page 18 (maximum) 55°F (13°C) refrigerated Combitherm oven. Remove plate from refrigeration and room. Place on Alto-Shaam roll-in cart (trolley), and roll place in the oven at 275°F (135°C) for an uncovered plate into Combitherm oven preheated at 275°F (135°C).
Page 19: Core Temperature Probe
O P E R A T I N G I N S T R U C T I O N S CORE TEmPERATURE PROBE mODE As an alternative to timer operation, the Core PRESS THE GREEN START ARROW ICON TO Temperature Probe mode can be used in conjunction BEGIN COOkING.
Page 20: Core Temperature - Delta-T
O P E R A T I N G I N S T R U C T I O N S DELTA-T CORE TEmPERATURE COOkING mODE This special program function cooks by internal product PRESS THE DELTA-T ICON THAT APPEARS temperature with the use of the probe.
Page 21: Auxiliary Functions
O P E R A T I N G I N S T R U C T I O N S AUXILIARy FUNCTIONS All auxiliary functions can be engaged at any time during any cooking mode and can be programmed into cooking PRESS THE GOLD-N-BROWN ICON.
Page 22: Reduced Fan Speed
O P E R A T I N G I N S T R U C T I O N S AUXILIARy FUNCTIONS REDUCED FAN SPEED mULTI-ShELF TImER The reduced fan speed function is useful for flow-sensitive The multi-shelf timer allows the operator to program products such as soufflés and meringues, or any products alarm times for the oven shelves.
Page 23 160°F (60° to 71°C) and allow the product to remain in the oven for a period of one hour. If you would like assistance, you are invited to contact an Alto-Shaam corporate chef for recommendations. NOTE: Always keep the oven door closed whenever operating the smoking function.
Page 24: Combismoker® Procedures
O P E R A T I N G I N S T R U C T I O N S ® ombi moker roCedureS The ability to smoke product, hot or cold, is offered on C A U T I O N all boiler-free electric models and on all gas models.
Page 25: Preprogrammed Recipes
O P E R A T I N G I N S T R U C T I O N S PREPROGRAmmED RECIPES The CombiTouch Combitherm comes preprogrammed Select ReCiPe MODe from any screen. with more than 100 recipes and photo icons, covering most commonly prepared food items.
Page 26: Recipe Programming
RECIPE PROGRAmmING VIA RECIPE mANAGEmENT SOFTwARE The recipes can be edited, using the Touchscreen directly or with the Recipe Management software. This Windows ® based software and step-by-step instructions are available for download via the Alto-Shaam website. http://www.alto-shaam.com/combitouch.aspx DOwNLOAD LINk RECIPE PROGRAmmING VIA ThE TOUChSCREEN...
Page 27: Bakery Recipes
O p e r a T i n g i n S T r u C T i O n S PREPROGRAmmED BAkERy RECIPES Icon Recipe Oven Mode Temp Time Smoker Browning Speed 275°F Bakery retherm Retherm 4 minutes 100% (135°C) 325°F Brownies...
Page 28: Convenience Product Recipes
O p e r a T i n g i n S T r u C T i O n S PREPROGRAmmED CONVENIENCE PRODUCT RECIPES Browning Icon Recipe Oven Mode Temp Time Smoker Speed Level 400°F Chicken Wings Combination 10 minutes 100% (204°C) 350°F...
Page 29: Convenience Product Recipes
O p e r a T i n g i n S T r u C T i O n S PREPROGRAmmED CONVENIENCE PRODUCT RECIPES (CONTINUED) Browning Icon Recipe Oven Mode Temp Time Smoker Speed Level 325°F Precooked Chicken Pieces - Refrigerated Convection 20 minutes 100%...
Page 30: Fish & Seafood Recipes
O p e r a T i n g i n S T r u C T i O n S PREPROGRAmmED FISh & SEAFOOD RECIPES Browning Icon Recipe Oven Mode Temp Time Smoker Speed Level 400°F Baked Fish - Fresh Combination 6 minutes 100%...
Page 31: Meat Recipes
O p e r a T i n g i n S T r u C T i O n S PREPROGRAmmED mEAT RECIPES Browning Icon Recipe Oven Mode Temp Time Smoker Speed Level 375°F Bacon Combination 10 minutes 100% (191°C) 225°F Beef Brisket - Smoked...
Page 32: Meat Recipes
O p e r a T i n g i n S T r u C T i O n S PREPROGRAmmED mEAT RECIPES (CONTINUED) Browning Icon Recipe Oven Mode Temp Time Smoker Speed Level 125°F Probe 150°F Ham - by Core Temp Delta-T (52°C) (66°C)
Page 33: Miscellaneous Recipes
O P E R A T I N G I N S T R U C T I O N S PREPROGRAmmED mISCELLANEOUS RECIPES Browning Icon Recipe Oven Mode Temp Time Smoker Speed Level 350°F Probe 150°F Casseroles - by Core Temp Combination 100% (177°C)
Page 34: Poultry Recipes
O P E R A T I N G I N S T R U C T I O N S PREPROGRAmmED POULTRy RECIPES Browning Icon Recipe Oven Mode Temp Time Smoker Speed Level 350°F Chicken - Frozen Pieces Combination 30 minutes 100% (177°C)
Page 35: Vegetable Recipes
O p e r a T i n g i n S T r u C T i O n S PREPROGRAmmED VEGETABLE RECIPES Browning Icon Recipe Oven Mode Temp Time Smoker Speed Level 190°F Asparagus - Fresh Steam 3 minutes (88°C) 212°F Asparagus - Frozen...
Page 36 O p e r a T i n g i n S T r u C T i O n S PREPROGRAmmED VEGETABLE RECIPES (CONTINUED) Browning Icon Recipe Oven Mode Temp Time Smoker Speed Level 212°F Green Beans - Fresh Steam 8 minutes 100%...
Page 37: Haccp Access
Try again with another flash drive device or is retained for the last 30 days. This information can be call Alto-Shaam Service. viewed on screen or downloaded to a USB drive and then copied to your computer. The file format is text (.txt).
Page 38: Cleaning & Maintenance
C L E A N I N G & M A I N T E N A N C E The CombiTouch Combitherm offers four (4) cleaning PRess GReen WATeR On iCOn TO COnFiRM levels: rinse, light, normal, and heavy-duty cleaning. THAT WATER SUPPLY IS TURNED ON.
Page 39: Grease Collection Hook-Up
C L E A N I N G & M A I N T E N A N C E G R E A S E C O L L E C T I O N H O O K - U P ( I F E Q U I P P E D W I T H T H I S F E A T U R E On/O Ball Valve...
Page 40: Preventive Maintenance
C L E A N I N G & M A I N T E N A N C E PREVENTATIVE mAINTENANCE In addition to the routine cleaning and maintenance TO PROLONG THE LIFE OF THE DOOR GASKET, procedures, there are several additional steps to be CLEAN THIS ITEM DAILY.
Page 41: Protecting Stainless Steel Surfaces
C L E A N I N G & M A I N T E N A N C E C L E A N I N G A N D P R E V E N T A T I V E M A I N T E N A N C E PROTECTING STAINLESS STEEL SURFACES CLEANING AGENTS It is important to guard against corrosion...
Page 42: Daily Gasket Cleaning
C L E A N I N G & M A I N T E N A N C E CLEANING SChEDULE DAILy GASkET CLEANING DAILy STEAm GENERATOR FLUSh It is important to prolong the life of the oven gasket (Electric boiler equipped models only) by cleaning on a daily basis.
Page 43: Combitherm Oven Cleaner Precautions
C L E A N I N G & M A I N T E N A N C E CLEANING AGENTS ombi lean D A N G E R D A N G E R RUBBER GLOVES MUST BE WORN WHEN USING PROTECTIVE EYE WEAR MUST BE WORN COMBICLEAN TABLETS OR SPRAY OVEN CLEANER WHEN USING SPRAY OVEN CLEANER...
Page 44: Decalcification
C L E A N I N G & M A I N T E N A N C E DECALCIFICATION - USING SCALEFREE™ scaleFree™ Descaling Compound is an acid-based using a funnel with a flexible hose inserted into the steam descaler combined with a proprietary chelating agent Exit Port, slowly pour solution in to the Steam Generator that is effective in dissolving and removing carbonate,...
Page 45: Trouble Shooting
T R O U B L E S H O O T I N G EmERGENCy OPERATION mODE If the oven malfunctions, an error code will appear in the SET THE OvEN CONTROLS AS IF OPERATING UNDER display. In the event of an error, the Combitherm may be nORMAL CiRCuMsTAnCes.
Page 46: Error Codes
T R O U B L E S H O O T I N G EmERGENCy OPERATION mODE (CONTINUED) ERROR CODES When the oven malfunctions, an error code will appear in the display. PRESS THE START ICON TO ACKNOWLEDGE THE ERROR. The icons that begin to flash represent operational modes that are still usable.
Page 47 Check that unit is receiving power. Plug in outlet? Circuit breaker turned on? Do not attempt to repair or service the oven beyond this point. Contact Alto-Shaam for the nearest authorized service agent. repairs made by any other service agents without prior authorization by Alto-Shaam will void the warranty on the unit.
Page 48 T R O U B L E S H O O T I N G CombiTouch ERROR CODES Error Error Call Out in Display Description of Error Possible Cause Code Boiler Temperature High Boiler temperature overheats — Scale build up inside steam generator. —...
Page 49 T R O U B L E S H O O T I N G CombiTouch ERROR CODES Error Error Call Out in Display Description of Error Possible Cause Code Steam Generator Drain Water level in steam — Scale build up inside the steam generator Pump Fault generator does not drop drain pump.
Page 50 T R O U B L E S H O O T I N G CombiTouch ERROR CODES Error Error Call Out in Display Description of Error Possible Cause Code No Rinse Water During rinse no water — Water supply is shut off. —...
Page 51 T R O U B L E S H O O T I N G CombiTouch MOTOR CONTROL ERROR CODES Type of Error Indication Release of Error undervoltage Led ﬂ ashing sequence, with 1 ﬂ ash per period. Voltage of intermediate circuit is less than 250V overvoltage Led ﬂ...

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