Installing Stainless Burners - Barbeques Galore Turbo STS Instruction Manual

Installing Stainless Burners

4. Remove Drip Tray from packaging carefully. We recom-
mend that you fill the drip tray with Ultrasorb or sand,
approximately ¼" deep, prior to using the grill initially, as
this will help absorb any grease or residues from the bar-
becuing process. Change the Ultrasorb on a regular basis.
TIP:- For easier clean up, line the grease tray with heavy duty
foil (shiny side down) and cover with Ultrasorb or 1/4" of sand.
NOTE: You must NEVER use just foil, as the reflected heat will
be excessive and could damage the barbecue - foil must be
covered with Ultrasorb or 1/4" of sand.
5. Your barbecue has been supplied with a pair of Side Trims
(Figure 4) which are used for built-in installations. If you
plan to install your barbecue on a Turbo STS Cart, the Side
Trims are not required.
Figure 4
Side Trims are for built-in installations. Discard if
placing BBQ on cart.
6. Prior to installing barbecue, make sure Baffle is properly
installed inside barbecue since it may have been dislodged
during shipping. The tabs at the ends must be inserted into
the slots on the four corners of the barbecue frame (see
Figure 4).
7. Note: Prior to installing burners, check to make sure
Air Adjustment Bolt on the side of each burner is
screwed all the way in and secured with locking nut.
Place burners into barbecue as shown in Figure 5..The
open end of the burner has to be installed over stem of
valve and then the rear of the burner is then lowered
down onto the back bracket locating the cast peg into the
appropriate hole (Figure 6).
Figure 5
Burner
brass stem on valve
Make sure Baffle tabs
are inserted into slots.
Cast peg on burner
rests in hole
Baffle sits above
fits into
drip tray
Figure 6
Tabs
at rear
fit into
holes
6. Install Stainless Flame Tamer Assemblies into the barbe-
cue above the Burners, ensuring tabs fit into locating
holes (Figure 6).
7. The Sear Burners do not require Flame Tamers above
them (Figure 7).
Figure 7
8. Place the Cooking Grills in position (see Figure 11).
Tip: - A light coating of vegetable oil will prevent food from
sticking to the grills.
- 5 -
Stainless Flame
Tamer Assemblies
Cast Peg on burner
rests in hole
Baffle