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Natural convection
Both the lower and upper heating elements operate together.
This is the traditional cooking function,
joints,
baking
biscuits,
making
This function gives excellent
with the
temperature
set
between 60 and MAX°C.
Fan oven
Both the fan and the circular heating element operate together.
The hot
air, which can be set
distributed inside the oven. This
types of food (meat,
fish),
without affecting taste and smell.
It is
also perfect
for delicate pastries.
Medium grill
This function
is
ideal
for grilling small quantities of traditional food
and cooking au gratin
dishes.
The thermostat knob must be
Total grill
This function
is
ideal
for grilling traditional food
gratin
dishes.
Set
the thermostat control knob to 200°C as maximum temperature.
Fan assisted total grill
The air is heated by the grill heating element
means of
the
fan,
which distributes the heat
The fan assisted grill
is a perfect alternative to
gives excellent
results also
for
and
red meat. Turn the thermostat control knob to 200°C as
maximum temperature.
Fan assisted
lower heating element
The air is heated by the lower heating element
means of
the fan, which distributes the heat
This function can be used to sterilize food.
contol knob
between 60 and MAX°C
USING
THE TURNSPIT
TURNSPIT
To use
the turnspit follow the instructions below.
- Thread the chicken or cubes of meat for roasting on the spit
L.
Ensure
that it is
secured properly
and
balance
it
correctly
transmission R (fig 3A).
-
Rest
the spit on the support G, after having
end
into
socket P of the transmission R (fig 3A)
- Place the drip-tray with some water under the turnspit, on the
lowest level.
R
P
F
L
Fig. 3A
To operate
the turnspit, turn the knob to position
which is ideal
for roasting
baked apples and crisping food.
results when cooking on
one
between 60 and
MAX°C,
is
uniformly
function
is ideal for cooking several
set to
the maximum temperature.
and cooking au
and
circulated by
over
the food.
the turnspit.
large quantities of poultry, sausage
and
circulated by
over
the food.
Set the thermostat
between the two forks F
to avoid unnecessary strain on the
fitted the
G
GB
INSTRUCTIONS FOR
"LED" PROGRAMMER (Fig. 4)
shelf,
Features
24 hours clock with automatic
Functions
Cooking time, cooking end time, manual position, clock,
minute minder,
Display
4-digit,
7-section
Cooking time and manual function
Automatic function
Minutes
minder
The symbols light up when the corresponding functions are
selected.
A
U
T
O
It also
Fig. 4
Setting
To set, press and release the desired function, and within 5 seconds
set the time
using the
+ and - buttons.
The + and - buttons increase
the
speed depending on how long the button is pressed.
Setting the time
Press any two buttons (cooking time, end time, minute minder) at
the same time, and + or - button to set the desired time. This
deletes any previously set programme. The contacts are switched
off and the AUTO symbol flashes.
Manual use
When
the manual button
the AUTO symbol switches off and the saucepan symbol lights up.
Manual operation can only be enabled after the automatic
opposite
programme is over it has been cancelled.
Automatic
function
Press the cooking time or end time button to switch automatically
from the manual to the automatic function.
.
.
29
USING THE
DEVICE
timer
and minute minder.
maximum programmable time
display for cooking times and clock.
=
=
=
+ and - buttons.
and
decrease the time
is pressed
the relay contacts switch on,
CONTROL
23 hours 59 minutes.
saucepan symbol
AUTO
bell symbol
Minute
minder
Cooking time
Cooking end
Manual
Decrease
time
Increase
time
respectively
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